15 Best Vegan Restaurants in Newtown

“Under new management! It smelled amazing as soon as we walked in (homemade mushroom soup 10/10) Our experience was great. She let us try samples of all of the bases which was helpful in deciding what to order. Super helpful with explaining the menu. Still such a classic, cute environment to relax and enjoy your food!“

“If you’re searching for the perfect bridal shower location, look no further than La Stalla. The venue is absolutely stunning, and the food is phenomenal, yet these two things do not hold a candle to the service. The staff was polite and beyond attentive—they circled the dining room for the entirety of our event ensuring each of our guests had everything and anything they needed. Not one person had to ask for a drink refill, and it’s safe to say that all expectations were exceeded. Our guests were blown away by this venue and they truly made my sister’s bridal shower unforgettable 🩵“

“We were 7 people and the waitress wouldn’t divide the bill. We have to calculate our orders and the taxes. Then write down our card info with the amount we each owe. I am sure she could have done it but she said it’s the restaurant policy!!“

“We have ordered many cakes from The Caketeria for special occasions. The most recent was my daughters baby shower. I literally cried when I saw the cake it was so beautiful ❤️ The staff are all amazing and so nice to work with. My other daughter's baby shower is in three weeks and we already have our order placed! It's rare to have such exceptional service on top of exceptional expertise. Everyone attending the shower wanted to know where we got the cake ❤️“

“Outrageously creamy, house-made ice cream that’s thick enough to chew — that’s Oh Wow Cow. Consistently ranked among the top three ice cream parlors in the country and easily the number one on the East Coast, this place doesn’t just live up to the hype — it obliterates it.

Each flavor is more outrageous than the next, a lineup of pure mouth fuel. The dark chocolate tastes like midnight — bold, bittersweet, and dangerously smooth. The “crack” caramel? Addictive as sin, packed with crunchy toffee bits and salted-caramel swirls that pull you back in for another hit.

The move here is the flight — five scoops, roughly the size of two generous servings, and a ticket to flavor heaven. You’ll want to linger over every spoonful, chasing texture, savor, and surprise.

There’s always a line, and it’s always worth the wait. Oh Wow Cow doesn’t just make ice cream — it crafts an experience that sticks with you long after the last bite melts.“

“Our server Emily was AMAZING. As someone with dietary issues, she took the time to find out not only if the food could be prepped a certain way, but also came out with a list to show no cross contamination. Means so much to us people that often have a hard time eating out because of dietary restrictions. Fabulous service. She was truly a delight.“

“Wonderful staff, warm friendly atmosphere.“

“Open table is not operational at present. Small restaurant with limited seating. Would not get the traditional margarita again due to lacking in taste and was mostly ice. Tacos were tasty. Everything is ala carte. Nacho chips were mediocre, but we enjoyed the fire roasted salsa. We had attentive service.“

“Such fun and unique ice cream shop!“

“Having moved to the area recently, my mother had looked for areas where I could eat due to my severe food allergies. And that’s why, 16 years ago as a 3 year old, I ate my first pizza ever (upside down! Haha). Very quickly Jules became my favorite pizza spot. Every few days I would beg my parents (along with my siblings) to get pizza.

I am very fortunate to return here on a road trip after moving out of state, and it seems the pizza has only gotten better! Additionally they now have products from The Happy Mixer (a local gluten/allergy free bakery) which I used to purchase food from a great deal when I was younger.

Thank you Jules for changing my life! You have the best Gluten Free pizza in the world! I love you all <3“

“nice atmosphere in general. food was good for the most part although lobster tail was mushy. appetizers were delicious. more than the mishaps with food the service was extremely slow. had a 5:45 reservation. main course came about at 7:30. the staff is friendly. they were overly crowded so guessing that's why they were so slow. this is my second time here. first experience about a year ago was top notch. overall I'd dine here again just to see if that most recent visit was a fluke.“

“Stopped in for dinner last night. I'm not the greatest with trying new food. This was my first time trying Indian food. Had the garlic shrimp, shrimp tikka masala, garlic naan, and a future fashioned. Both were excellent! Nothing was left over by the time I was done. Great atmosphere and service. No photos, was too hungry. Will definitely dine here again.“

“I really like this restaurant. They have decent food for a restaurant in the suburbs and a nice atmosphere. I’m just giving 4 stars because last time I was here one of the workers was rushing us out even though we were done eating already and getting ready to leave anyway. They close at 2:30 pm to get ready for dinner and we were done at 2:32 and one of the girls came over to tell us they are closed. I am an avid restaurant goer and have never experienced this in my 37 years. Usually people give you at least 10-15 minutes to wrap it up. Staff need to work on congeniality.“

“Had lunch with friends and we all had a great meal. My steakhouse burger was great. They hand form them so they are thick and juicy and it was cooked the way I asked. One of my companions had the jerk chicken with cauliflower rice and asparagus. Wow! I'm ordering that the next time I go, which will be soon.“