“I had the best hot sausage sub from the good to go food truck in the Pittsburgh strip district last Saturday. The sausage itself melted in my mouth and was the same length as the 8 inch bun it was on. I could not believe it was going to taste better than it looked with the colorful peppers but I was wrong. Perfect amount of spiciness and the sauce was clearly not just some junk from a can. It was definitely simmering for a day because it reminded me of real Italian family dinner sauce. I'll be watching their schedule to find them again soon.“
Customers` Favorites
“Quick, very good food, and the prices are cheap. I got full on 16 dollars and everything was excellent. Thier food is to go and they pack it nice and neat and i felt very comfortable going in there to get my order. Im going to stop there everytime im on that side of the river without question.Parking: There is paid parking on the street i was able to pull almost right in front.“
Customers` Favorites
“A foodie’s go-to for street food and takeaway???. This food stand has a real potential to be a phenomenally excellent.No this is NOT A RESTAURANT BUT A FOOD STAND on Pittsburgh’s Strip District. It serves four items: 1) Egg Rolls, 2) Chicken Skewers, 3) Rice noodles, 4) Fried Rice.It has excellent egg rolls, especially the vegetable and chicken rolls???. The rolls are very thickly packed… Flavorful but they taste even better with Hot Chili Oil.The Chicken Skewers are very flavorful. They are NOT KABABS but simple bamboo stick skewers of thin chicken breast strips. They are very well seasoned???… the sauced version actually destroys the natural flavor .There are 2 noodles, both are rice noodles. The one they call “Rice” Noodles are flavorful, with some meat and vegetables mixed in it… This noodle can even be better with more chicken and vegetables.The one they call Pad Thai is NOT true pad Thai. It’s plain flat rice noodles stirred in some soy sauce. ???.DISCOVERY: the otherwise unremarkable flat noodles they call Pad Thai can be rescued by Chicken Skewers in BBQ Sauce with STIRRED IN CHILI OIL and paired with a claret.There’s Fried Rice as well but I can’t recommend. They look very plain.Service is very good.Prices are very inexpensive.Vegetarian options: Vegetable egg rolls indicated.Dietary restrictions: Very limited vegetarian optionsParking: Street parking is tough to find especially in the weekends.Kid-friendliness: Child customers with their parents are commonWheelchair accessibility: This food pop-up stand is on a street alley that is wheelchair accessible.“
Customers` Favorites
“Solid little food truck for Mediterranean meals. Essentially everything is made in house (although, I’m not sure about the bread/tortilla/pita). I tried the tandoori chicken wrap as well as a dessert wrap.The tandoori chicken wrap was good. A bit small maybe, but still solid. The chicken itself is nicely spiced; it is definitely flavorful, maybe even a bit too spicy for me. Good texture, well cooked. I asked for mine without lettuce.The tomatoes were juicy and very good as well. There’s nothing really special about the bread. Just average. The sauce was good as well, nice kick.The dessert pita was interesting. It had a lot of nuts, bit of coconut, Nutella, chocolate spread, and maybe a few other things as well. Kind of a random concoction of sweet items in a tortilla. It’s good, and I really liked the Nutella especially. But, a bit odd and the tortilla tasted somewhat stale.All in all, a solid spot. Decent prices, okay portions. Quality halal food that’s made by the owner.Vegetarian options: Vegetarian options for bowls and wraps, desserts as well“
“Absolutely outstanding food!This food truck was parked outside of Highmark Stadium for the Pittsburgh Jazz Fest last night, which was a blessing. We had the ultra-tender and flavorful chicken with coconut rice and crispy fried green plantains with the most amazing sauce. Oh, and phenomenal samosas! Every aspect of this food--the quality, flavor and presentation--was on point. My husband and I woke up at 5:00am talking about this food and wondering where they will be next.“
“Great food at fair prices. Always a line (because the word is out) and always worth the wait. Portions are above average and the flavors are by no means generic. Tom, the owner, is always at the helm of this traveling ship and directly engaged in food preparation assuring that his high standards are met with each order. This truck has a following and a page online to let everyone know where it'll be...and folks will seek them out for that fix when only a great gyro will do.Keep up the good work!“
“Pretty solid spot for Middle Eastern food. They offer a fairly good menu for a food truck and the prices are right. They are also quite generous with their portions and sauces. I tried the small gyro dinner and falafel.Well, the small gyro dinner wasn’t small! It was a great meal size. I thought the meat was well cooked and seasoned decently. Good texture as well. They included some salad as well, although it was mostly lettuce, but also had some tomatoes. Nice and fresh.There was also rice served with the meal, and it was buttery. I really loved the tahini sauce they served with the falafel I believe, and I even poured some of it onto the rice for extra nutty flavor.The falafel itself was also pretty good. Decent size, crispy, crunchy. A little too dry for my liking, but great price. Not bad.But, I was very disappointed with the tzatziki sauce. It was oddly acidic and not really creamy. Tasted almost like a canned sauce.Other than that this place is great! Greta prices, portions, and pretty high quality food. I’d love to try more items from here as well.Dietary restrictions: Lots of healthy and Mediterranean diet options“
Customers` Favorites
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“I had this food at Trace Brewing, and so glad I did; I'm a mac-n-cheese lover, and this may have been the best I've ever had. It's smoked slowly in the same giant smoker that the meat is put in, so it has a richer flavor than anything you could imagine. It's dripping with both melted cheese and a good amount of cheese sauce, and you get enough for two servings if you don't scarf down the entire thing in one go. I'll be seeing where they pop up next, I have to try the brisket and ribs.I'd say the only downside was waiting 10-15 minutes despite a line of 4 people ahead of me, but the man was taking care to put the food together, and it was well worth the wait.“