“This is sch a nicely renovated historic building. The atmosphere is friendly and inviting. The food was presented beautifully and was plentiful. Our bill was reasonable, and the waitress was friendly and informative without being intrusive. They offer drink specials and have live music on occasion. It's really a nice place to frequent.“
“pelkey’s is by far my favorite bar when I come upstate. Don’t let the interior fool you…both the drinks, the food, and the service are absolutely top notch. And the owner is the friendliest coolest dude this side of the Delaware. If you’re in callicoon, it’s a can’t miss!“
“It was a Sunday afternoon, My wife and I took a friend out for a bit, and we decided to head to Rafters. We enjoyed lunch and a few drinks. The place started to fill up with musicians, so we stayed for some of the music. If you're looking for a blast from the past, give Rafters a visit, a cool “
“Very cozy and intimate. The cocktails exceptional. As was the wine too! The food delicious from appetizers to entrées. And the roaring fire on a rainy night was beautiful. My husband and I loved the atmosphere and the service. We lingered and were not rushed. True gem!Food & drinks: Exceptional!“
“The food tasted pretty good. My only complaint is how expensive it was for a “large” Stromboli. $30 for it and it’s not very big at all. I remember getting Stromboli from Peppinos in callicoon and how it was a giant “U” shape so I was expecting something a little similar. It wasn’t enough to feed our family (2 adults and 3 toddlers)“
“This is truly a hidden gem you can blink and pass it. I was hungry and pulled in on the journey from Long Island to my house in Honesdale. Where is fear is very charming and gives you the feeling of going back in time. I strolled in a little after 4 o'clock when they open and found out that they have an early bird for $15.99. I said at the bar and Ordered Cajun seafood. I cannot believe in this day and time how much food and of what grade quality I had for 1599. He dinner rolls or something you would have at a five star restaurant the salad was perfect and the seafood was perfect I am back here now one week later enjoying the same experience“
“We had Melissa as our server, she was fantastic. Our appetizers were Seafood bisque soup and fresh tuna tower over seaweed salad and jasmine rice, both were exceptional. Dinners were a perfectly cooked ribeye steak with mash potatoes and string beans. I had the seared scallops over sweet potatoes puree drizzled with blueberry sauce, just absolutely delicious. We were stuffed so we took our carrot cake slices to go, LOL. The chef did a 5 star job, kudos. We will be back again, and make sure we have a reservation, the were completely booked. Thank you again for a wonderful dinner.“
“Best breakfast you’ll ever have with friendly, fun staff! The Olaf is my favorite breakfast…outstanding flavor, the potatoes cooked to a nice crisp on the outside, soft on the inside, this is such a large portion, I eat my eggs and some of the potatoes, sausage & onion mix and take the rest home, I’ll get a few moreMeals out of it by adding an egg each time (or not…plenty on its own). Don’t forget to try at least once in your lifetime the homemade cinnamon rolls…WOW! Love, love, love this place and they have outdoor dining!“