“We recently dined at Kinton Ramen, and it was an absolute delight! The food was a symphony of flavors, leaving my taste buds dancing with joy. The service was top-notch, creating a warm and inviting atmosphere. Kinton Ramen is a must-visit for anyone seeking a delicious and enjoyable dining experience.Kid-friendliness: My 8 year-old loves this place.“
“Small quaint restaurant with no frills. Sechuan dumplings were 10/10, the laksa I'd say 9/10. Next time more dumplings ? my mom got the braised salmon and it was insane. ??Vegetarian options: There were lots of vegetarian options, most dishes come with tofu as an option, as well as 2 choices of veggie dumplings ?“
“Super accueil, Nous étions 5 avec des trottinettes après l’heure de fermeture et nous avons été accueillis chaleureusement. Le menu est très varié et les plats délicieux. Une belle découverte dans le quartier chinois. Je recommande!!!!!“
“The best beef noodles in Montreal. The taste is very authentic and the service is extremely friendly. We just passed by this place after having a French lunch and went into this restaurant for a delicious meal. The soup is salty and light, and the beef portion and texture are just right. The Roujiamo tastes neither dry nor woody, and is very smooth. The side dishes are also delicious. The best thing is the warm and hospitable waiters. Made us feel at home. Every time I come to Mengcheng in the future, I will definitely visit this restaurant.“
“The dumpling soups are delicious, both those with sweet pork, those with beef and onions and those with shrimp and pork. I also really liked the Brussels sprouts and Shanghai noodles.The prices are more than affordable and the service is fast.“
“Wonderful food and environment in Chinatown. Cozy, clean and tasty! Most importantly, the service is excellent. Team members Johnson and everyone working front house and chef & team was fantastic, quick and especially courteous!From the small appetizers to main meals and vegan friendly menu, I can’t say enough!Dietary restrictions: Able to accommodate food intolerance like diary.“
“We heard a lot about this place and needed tl try it for ourselves. Ordered the chicken dumplings, lamb cumin broad noodles and Three in One oil spilled noodles. The dumplings were good, nothing outstanding but a good appetizer, the lamb cumin noodles were good too but the Three in One was my favorite, an explosion of flavor and spicy like I like. Got there on a tuesday evening and the place was empty. Service was a little slow and the waitress did not attend our table, we had to get our cutlery and sauces ourselves. That was the only downside.“
“I've been frequenting the Noodle Factory off and on for years, drawn repeatedly by its straightforward charm and delectable offerings. Nestled in the heart of Montreal's vibrant Chinatown, this no-frills eatery has carved out a niche for itself, serving up tasty dishes at an unbeatable value.Upon entering, one can't help but notice the restaurant's modest dimensions. The space is somewhat cramped, a testament to its bustling activity rather than any lack of foresight. While not expansive, the setting is adequate, fostering a cozy atmosphere that puts the focus squarely on the food. The staff, adhering to the establishment's no-frills approach, provide the basic level of service necessary to facilitate your meal. This minimalist approach to service underscores the restaurant's commitment to offering a low-cost dining experience, prioritizing the quality and affordability of the food above all else.However, it's important to note that the Noodle Factory may not be accessible to everyone, as it currently does not provide wheelchair access due to the absence of a ramp. This limitation is a significant oversight that the establishment should address to welcome a broader clientele.The menu at Noodle Factory stands out for its generous portion sizes that leave customers satisfied. The dishes, while simple, are prepared in a way that brings out a richness of flavor, ensuring a delightful dining experience. The cost of dining here is surprisingly low, making it a go-to spot for those seeking a satisfying meal without breaking the bank.Be mindful that the restaurant operates on a cash-only basis. While this may require a bit of planning ahead, the dining rewards are well worth this minor inconvenience.In sum, the Noodle Factory stands as a testament to the simple pleasure of good food served without pretense. While it may benefit from a few logistical improvements, its commitment to providing a cost-effective dining experience, alongside the satisfying culinary offerings, ensures its place as a beloved fixture in Montreal's dining scene. Whether you're a long-time patron or a curious newcomer, the Noodle Factory promises a dining experience that's both satisfying and memorable, all while keeping your wallet happy.“
“The food is really good, only one vegetarian option. The vegetarian noodle soup is amazing because the boulion is really silky, creamy and the mushrooms inside is moist and with a lot of flavour. The cucumber salad is so crunchy and flavoury with nuts, oil and chilli. The only thing that the egg is not enough marinated. Thank you for fresh noodles ?“