Zaxbys Chicken Fingers & Buffalo Wings

$ • Chicken, Chicken Wings, Fast Food

Hours:
5400 Sunset Blvd, Lexington
(803) 356-2901

About Zaxby's

Zaxbys Chicken Fingers & Buffalo Wings is praised for its quick and friendly service. Customers report that takeout orders often arrive fast, and the cashier at the order window helps keep food moving, especially during lunch. In‑store pickup is described as a pleasant experience, with the cashier making sure orders are correct and ready. The girls running the counter are noted for their delightfulness and helpfulness, and the soda machine has recently been upgraded, earning positive remarks.

Food highlights include the best fries ever tasted, seasoned extra and described as “10/10.” The Cobb salad remains fresh even after a short wait, and the overall menu feels similar to other fast‑food chains but with a welcoming atmosphere that treats customers like friends rather than burdens. The hot, fresh food and upgraded soda machine are repeatedly mentioned as reasons to return.

Overall, the restaurant’s friendly, efficient staff and tasty menu make it a favorite for frequent visitors. The experience feels warm and personal, with staff greeting customers, asking how their day is, and even showing how to use the soda machine. Management’s recent upgrades and the consistent quality of fries and salads keep many customers coming back each week.

Customers' Favorites

Zaxby's Reviews

3.1
233 ratings
Restaurantji Rating
5
44%
4
11%
3
6%
2
12%
1
27%
Food
3.6
Atmosphere
3.6
Service
3.5

Share your opinion about Zaxbys Chicken Fingers & Buffalo Wings

Restaurantji Rating

Read All Reviews(233)

Menu

Add a Menu
Zaxbys Chicken Fingers & Buffalo Wings Menu
Zaxbys Chicken Fingers & Buffalo Wings Menu

Photos

Add a Photo
Zaxbys Chicken Fingers & Buffalo Wings
Zaxbys Chicken Fingers & Buffalo Wings
View All Photos

Hours

Monday 10:30AM - 10PM
Tuesday 10:30AM - 10PM
Wednesday 10:30AM - 11PM
Thursday 10:30AM - 11PM
Friday 10:30AM - 11PM
Saturday 10:30AM - 11PM
Sunday 10:30AM - 10PM
Updated on: