“I got a late night Togo order on my way home from work. The food was good but I had to wait a little longer than expected for my order and the area is lets say somewhere you lock your doors twice and hide all your valuables in the trunk.Parking: Plenty of parking at the stores parking lot“
“IHOP tries so hard. They have an amazing business model. The problem is, at a place like IHOP, the workers need to care as much as the owner does. And let's be real, the workers aren't making enough to motivate them, and I honestly don't blame them.“
“Very welcoming Kayla was amazing she welcomed us with a great big smile and was very professional we are from Canada and enjoy the hospitality. Kayla was very efficient and she made sure we had everything we needed we felt like we were welcomed in your establishment. If ever you are on union St be sure to stop by and ask for Kayla I can guarantee you will not be disappointed. The food was amazing the service impeccable very clean and great conversation. THANK YOU KAYLA You made our day ?“
“We often visit this location for breakfast, there is a waitress, she's an older lady, is always helpful and a joy. She makes sure we're taken care of and always makes sure our food is right. Kinda reminds me of my grandmother. I didn't catch her name, but she made the experience great. We gad the country fried steak and eggs, breakfast platter, and the steak and eggs with french toast. They were out of orange juice though, to the owner, please make sure they always have orange juice. The food was great. Hats off to the cooks and everyone!.“
“This IHOP is a hidden gem among IHOPs. It is very obvious that the biscuits are homemade.The steak omelet was piping hot and seasoned perfectly.I prefer my hashbrowns are a little more crispy, but they were cooked too, the average person liking.Go here and ask for Arnie!“