Red Pier Cajun Seafood & Bar - Poplar / Ridgeway
$$ • Seafood, Cajun, Bars
Hours:
5901 Poplar Ave, Memphis
(901) 512-5923
About Red Pier Cajun Seafood & Bar - Poplar / Ridgeway
Customers' Favorites
Recent Reviews
Share your opinion about Red Pier Cajun Seafood & Bar - Poplar / Ridgeway
Sam was our server. The food was great!!! The prices were fair. I’d recommend and I would definitely go back.
Heard very mixed reviews about this place but my daughter really wanted crab legs for her birthday. One waitress handled the entire restaurant with ease. She was personable and attentive. The food was the best boil I’ve had aside from what we get in Florida on the coast! Will definitely be back next time we are in the Memphis area
This was our 1st visit, went to celebrate our daughter's birthday. Nice atmosphere, excellent food and top tier service! We had a great time! Will definitely be back!
Ratings
Menu
Hours
| Monday | 11:30AM - 10PM |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11:30AM - 10PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 11PM |
| Saturday | 11:30AM - 11PM |
| Sunday | 11:30AM - 10PM |
People in Memphis Also Viewed
Red Pier Cajun Seafood & Bar - Poplar / Ridgeway is a busy restaurant known for its Cajun seafood offerings. Although it can be somewhat understaffed, the servers work hard to provide good service. Many customers enjoy the food, with the Friday special being an amazing deal. The build-your-own seafood bag is a popular choice, and it can be quite spicy even when no spice is requested. The atmosphere can get loud and crowded, especially later in the evening, which may not be suitable for families with small children.
Customers appreciate the attentive staff, with one reviewer noting a delightful experience at the bar with a server named Yaz. The gumbo is highlighted for its rich and smoky flavor, and the Crawfish Etouffee is described as a masterpiece. The restaurant also sees a significant amount of take-out business. Overall, the dining experience is complemented by good customer service, making it a favorite for those who enjoy Cajun and Creole dishes.