Ruth's Chris Steak House
$$$$ • Steakhouses, Seafood, Wine Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Ruth's Chris Steak House
Customers' Favorites
Sweet Potato Casserole with Pecan Crust
Truffle Lobster Mac & Cheese
Truffle Lobster Mac & Cheese
Oz Usda Prime Bone-In Ribeye
Ruth’S Prime Cheeseburger
Banana Foster Cheesecake
Roasted Brussels Sprouts
Garlic Mashed Potatoes
Sinful Chocolate Cake
Petite Filet & Shrimp
Ruth's Chris Steak House Reviews
1160 ratings
Share your opinion about Ruth's Chris Steak House
This was my first time visiting Ruth Chris and I was impressed. The food was delicious! The ribeye was seasoned so well! Our server Sophie was warm, friendly, and knowledgeable about the menu items. She gave us great recommendations. She gave us awesome service and made our anniversary dinner a very special one. I will definitely be back!
Went last night for our first time. It was our Anniversary. The food was amazing and the staff was so nice! We will return!
We had a great dinner here. Erinn made the whole experience lovely and was so kind!
Hours
| Monday | 4 - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 4 - 10PM |
| Thursday | 4 - 10PM |
| Friday | 4 - 10:30PM |
| Saturday | 4 - 10:30PM |
| Sunday | 4 - 9PM |
Ruth's Chris Steak House provides an elegant dining experience with exceptional service. Friendly and helpful staff, including the hostess and servers, make guests feel welcomed and well cared for. The food is consistently amazing, featuring dishes like the filet steak served sizzling on a signature 500° plate, cooked to a perfect medium rare with a buttery richness that melts in the mouth. Appetizers such as stuffed mushrooms and shrimp cocktail are rich, savory, and fresh, creating a great start to the meal. The restaurant also offers a curated wine list, with knowledgeable servers ready to suggest the perfect pairing. The Nashville location has a beautiful interior, and the staff’s attention to dietary preferences, like providing a gluten-free menu, enhances the experience. Many guests praise the service, atmosphere, and food, making Ruth’s Chris a popular destination for special occasions and regular visits. Recent visits have included a memorable stuffed chicken dish that guests found so good they thought about it the next day, and a special Caymus Vineyards Tastemaker Dinner featuring thoughtfully paired courses. The dinner showcased rich crab bisque, melt-in-your-mouth pork belly with a crunchy slaw, a beautifully cooked Center-Cut Filet topped with rosemary-charred mushrooms, and a decadent Dark Chocolate Crème Brûlée paired with coffee and tea. Overall, guests find the restaurant to be a top choice for great food, great wine, and a warm, inviting atmosphere.