14 Best Steakhouses near Powell

“kalie was the best worker there in my lovely opinion i think she deserves a raise and i will definitely be back and would love to see her again“

“Best place I've eaten by far. Great food all around. Disappointed they took away the king crab legs BUT still my favorite place to eat. All their meats are perfectly cooked.“

“William “Will” was amazing! Ben was great as well! Food was amazing as always…we came for our 2nd wedding anniversary and they made sure to make us feel celebrated on our special day! If you go here definitely ask for Will! Top notch service! Thank you again! And tell Will we said periodddddd for his camera skills🤏🏽🤏🏽🤣“

“I don’t know how anyone has anything negative to say, we had an AMAZING time this evening for Valentine’s Day! I made a mistake and booked online for the wrong day and they made it work anyway. Made our Valentine’s Day! The food was spectacular. The bread was unbeatable. Loved the crab fingers and our steaks were perfect! Our server had vast knowledge of the wine selection and suggested a wine that paired perfectly with our meal. We were treated with the utmost respect and felt like extremely welcomed guests. Can’t wait to return!“

“We went here for the first time today. What a great restaurant. Food was fabulous and the service was outstanding. Will definitely be back soon.“

“Great service.. great food...“

“My wife and I stopped in for a Valentines Day weekend dinner and were plesently blown away. The Appetizer, Salad, Steak, Stuffed Lobster, Sea Bass and desert were all some of the best we can recall. Our server was pleasant, answered all our many questions and our food came out quickly even tho the restaurant was very busy. We can’t wait to go back and try some of the other items on the menu! 🤩“

“Look the bartender who worked Easter dont play. Best drink I've ever had. Tried to order 2nd long island ice tea and could handle it. She insisted on refunding 2nd order in which I vehemently refused but she did anyway. Will be returning when im back in Knoxville.“

“I ordered a sirloin steak with a Tonion, I never received the Tonion and they apologized and removed it from the bill. The steak seemed a bit dry, sauce helped but maybe I am comparing it to the ribeye I had last time. The sweet potato was tasty and the tea was good. Will come back but perhaps do the ribeye again.“

“This is our favorite place to eat especially right after church on Sunday morning. The food is always great and the service is excellent.The same goes for their sister restaurant, Conners in Turkey Creek. They always have a good selection of fish. I love their pineapple mango salsa they put on their fish. I usually ask for a double portion of the salsa. Their creamed spinach is excellent.

Wheelchair accessibility: There are curb cuts and handicap parking“

“kalie was the best worker i’ve seen at a texas roadhouse in a while. give her a raise she’s the best one there in my opinion.“

“We got to sit outside, our server was great. I wish they would move the smoking area so it wasn’t right where people sit to eat. That would be my only complaint; who wants to get smoke blown in their face while trying to enjoy a meal.“

“I took my husband to dinner at Outback Restaurant in Knoxville on Sat day before father's day. The food was excellent his stake & lobster tail, my dinner was excellent as well. We always sit at the bar because is just the 2 of us, my complaint is we felt rushed thru the entire meal, even though we were the only 2 customers sitting at the bar. Bartender Stephan must had been at the end of his shift and wanted to get his Tip which I don't blame him. But he should had been more at ease than rush you on your order, salad, we haven't even touched our salad when the main course was in front of us. We still had half of our drinks when he was asking us if we wanted another round. I get it that they rely on tips but that was ridiculous. If we do go back to Outback Restaurant again, my first question to Bartender will be when is your shift ends, if it is within an hour. We will just order a drink and wait to place out food order after 2nd Bartender starts his/her shift. We paid a lot of money yesterday for this dinner to feel rushed. So to all Bartender out there don't rush your customers. Your Tip depends on the service you provide. We did leave a 20% tip, we were going to leave a bigger Tip because the food was excellent but Bartender changed my mind on the % of tip. Don't Rush your customers. Thank you“

“Baked potatoes keep getting smaller and smaller. Got an order to go today and had to cook another potato at home to have one normal baked potato. Love your steaks, but you need to get bigger baked potatoes to keep me coming back.“