“Had a great experience. Took my CPA sister out to celebrate that she survived another tax season. She had never been to Zoli's. We started with the Fried Zucchini Sticks (always excellent), but she was interested in four pizza's. There was no way we could eat four pizzas (as it was we took most of the pizza home!).Tony (our fabulous server) suggested we do two half and half pizza's. I never knew you could do that! We had the El Supremo, the Prince Rogers, the Johnny Bananas, and the NY White.Everything was top notch. And the service was excellent.“
“Chicago deep dish was very good. It's hard to find here in Texas but this was real close to what you get in the windy city. Service was phenomenal. I wish they had a better bar or wine selection. And the Google map link says it's part sports bar but none of the TV's were working. All in all food and service are most important and that was excellent.“
“This was a good experience overall. The person who took our order seemed to be alone so it was a little clunky waiting to give our order. We did come in later in the afternoon around 4ish. But once our ordering was complete we were pleased with our pizza. There was a pretty nice selection of fountain drinks out side the normal Pepsi, Coke options. This was enjoyable. The pizza we ordered was the biggest I had ever had. Everyone enjoyed the thinner crust. Especially myself as I was not super full after one slice. THANK YOU for a good lunch outing.“
“Been coming here for lunch for years. Solid garlic bread, and fresh warm bread. Can't ever go wrong with the Combo platter (Chicken Parmigiano and Fettuccine Alfredo) or Tuscan Style Ribeye (basically a chicken fried steak but with an amazing white sauce.)“