Austin Taco Project
$$ • Tapas, Bars, Tacos Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Austin Taco Project
Customers' Favorites
Al Pastor and Fish Taco
Carne Asada Taco
Baja Shrimp Tacos
Chips and Salsa
Street Tacos
French Fries
Austin Taco
Carnitas
Brisket
Austin Taco Project Reviews
Would not recommend... service was extremely slow! They brought me the wrong food, then they still got my order wrong when they brought the right order...
Service was awful! Tea glass was empty through most of my meal, didn't bring a refill until I was done eating!
Would not recommend!!!
Server just threw stuff on the table with attitude as they walked by the table, didn't even stop!!!
Been waiting 15 minutes for my ticket...
WOW! 30 minutes and still waiting!!!😡🤬
Service was awful! Tea glass was empty through most of my meal, didn't bring a refill until I was done eating!
Would not recommend!!!
Server just threw stuff on the table with attitude as they walked by the table, didn't even stop!!!
Been waiting 15 minutes for my ticket...
WOW! 30 minutes and still waiting!!!😡🤬
Breakfast was sensational. Will definitely go back.
This restaurant's food plates are big & delicious. Their service is prompt, pleasant & friendly. The atmosphere relaxes customers
Hours
| Monday | 6AM - 4PM |
| Tuesday | 6AM - 4PM |
| Wednesday | 6AM - 4PM |
| Thursday | 6AM - 4PM |
| Friday | 6AM - 10PM |
| Saturday | 6AM - 10PM |
| Sunday | 6AM - 4PM |
Austin Taco Project is a renowned restaurant known for its delectable tacos and homemade chips. Despite occasional kitchen challenges, the staff provides excellent service, creating a friendly and lively atmosphere, perfect for enjoying a refreshing draft beer like Ziegenbock from Karbach. This hotel restaurant boasts one of the best menus and buffets, making it a must-visit destination.
Customers have praised the restaurant's offerings, with one reviewer enjoying a late-night dinner featuring a 'greens salad' with grilled chicken, and describing the atmosphere as relaxing. Another customer was impressed by the Baja shrimp tacos, which were incredibly well-seasoned and unique. The restaurant's bartender, Woodcock, has also received high praise for his expertise in crafting marvelous margaritas with a delightful piquant aftertaste of chocolate.