TenTen
$$$ • Japanese, Sushi Bars, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout TenTen
Customers' Favorites
Tuna Tataki Kabocha Squash Red Yuzukosho
Hand Rolls and Chicken Karaage
King Crab & TX Wagyu Maki
Seasonal Vegetable Tempura
Blistered Shishito Peppers
Raspberry Yuzu Nice Cream
Quail Egg and A5 Wagyu
Charred Broccoli Maki
Matcha Creme Brûlée
Miso Eggplant Nigiri
TenTen Reviews
568 ratings
Share your opinion about TenTen
Everything was perfectly done. Outstanding flavors. Will be back!
First, beautiful place and wonderful atmosphere. Second, the service was top notch. We came late night, brought our 4 month old (fitting date nights in where we can, ya know?), and they made sure we had a booth seat so it was as comfortable for us as possible because she was asleep. They moved our original high top table over, which was incredibly thoughtful. Austin, our server, was just fantastic and super attentive. The food was amazing. We had the hamachi crudo, which was arguably...read full review
Jackson was so attentive and professional! Visit here was comfortable and pleasant from start to finish. The scallop maki is the best in Austin, without a doubt. Will return 100%!
Hours
| Monday | 4:30 - 9PM |
| Tuesday | 4:30 - 9PM |
| Wednesday | 4:30 - 9PM |
| Thursday | 4:30 - 9:30PM |
| Friday | 4:30 - 11PM |
| Saturday | 4:30 - 11PM |
| Sunday | 4:30 - 9PM |
TenTen offers an amazing dining experience with fresh and well-executed sushi, delightful drinks, and attentive service. Many customers enjoy the excellent bento box menu, hamachi carpaccio, and sashimi. The vibe is relaxed yet buzzing, a sleek downtown escape where modern Japanese meets urban polish. Diners can expect fresh sashimi and nigiri, mouthwatering A5 Wagyu bites, plus inventive cocktails and top-tier options. Recently, the Wagyu night on Sundays has become a highlight, with anything Wagyu being half off, making dishes like Wagyu Donburi, which features bone marrow, particularly popular. The portions are generous, ensuring a satisfying meal. The space is lovely and intimate, approachable and comfortable. The staff are wonderful and super accommodating, friendly, and quality service focused. Customers love the 50% Wagyu deal and the excellent customer service, including the friendly host and attentive servers. The food is consistently delicious, with the Grass-fed Wagyu Donburi and King Salmon being particular favorites.