Be More Pacific

Be More Pacific is a restaurant that offers an enigma of experiences. From the outside, it may appear to be a bar, but the food is surprisingly high-quality and delicious. The atmosphere is eye-catching and fun, with courteous and well-informed service. The fish plates, vegetable sides, chicken wings, and egg rolls are standouts. The chef is classically trained at Michelin star restaurants, which explains the elevated quality of the meals. The food includes authentic Filipino dishes, such as lumpia, Sissig, kere kere, and adobo, all of which have received great reviews. The barbecue, though a bit overpriced and small, is also a favorite among guests and tastes similar to Korean barbecue. The cocktails are impressive, comparable to those in New York or London, and the drink specials are great, including options like San Miguel beer. However, the bar can be slow at times. The vibe is relaxed, and the drinks are strong and refreshing. The spam musubi could use a bit less frying, but overall, the food is spectacular, and there are vegan and vegetarian options available on most menu choices. This hidden gem is definitely worth a visit. Guests have enjoyed the friendly service, with staff patiently explaining dishes and making great recommendations, making it a perfect place for those wanting to try something new and flavorful. The atmosphere and food create an island vibe, making it a neighborhood favorite in the Heights.