Captain Tom's
$$ • Seafood, VegetarianAbout Captain Tom's
Customers' Favorites
Fresh Oysters on the Half Shell & Gumbo
Ostiones En Su Concha Y Michelada
Salt & Pepper Crab Fingers
Shrimp & 2 Catfisk Filets
Raw Oysters and Crawfish Taild
Camarones Rellenos de Jalapeño
Camarones Con Sal Y Pimienta
Ancas de Rana Sal Y Pimienta
Salt & Pepper Crab Fingers
Shrimp & 2 Catfisk Filets
Captain Tom's Reviews
Best Texas Mini in all of Texas
Crowded . Small place but good food
The food is good. I get the gumbo, salt and pepper crab fingers, stuffed shrimp. It does get packed. I never wait in line to sit in the inside bar where people like to wait to sit at. I just walk around and get a seat facing out eat and ✌
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 12AM |
| Saturday | 11AM - 12AM |
| Sunday | 11AM - 11PM |
Captain Tom's is a popular restaurant in Houston, loved by many who travel from afar to dine there. Despite being busy, the staff provides excellent and friendly service, ensuring that customers receive their food promptly. The menu offers a variety of seafood options, including crab claws, stuffed shrimp, fried fish, and gumbo, all of which are delicious and made fresh. The gumbo and Micheladas are 10/10, and the prices are very comfortable. The restaurant has a big parking lot with plenty of safe spots. While there are no highchairs and seating can be tight with only stools, the inside bar provides a place to sit facing out when the place is packed. The atmosphere is lively, with many customers enjoying an adult beverage along with their food. Servers work on an honor system, so customers must remind them of their order at the register. The food is always good, with generous portions like crab cakes with fries and fried shrimp. The vibe is special, with a casual, no-frills environment where everyone seems to work together like one big family. The place is known for fabulous food and spectacular service, often offering a relaxing experience where food, beer, and fruit casually float over your station. It’s always packed, so arriving early is recommended.