Maharaja Bhog
$$ • Indian, Vegetarian, VeganAbout Maharaja Bhog
Customers' Favorites
Maharaja Bhog Reviews
Maharaja Bhog is my favorite restaurant to order from. I haven’t managed to dine in yet, but I hope to do so soon. I usually order the thali, but when I saw that I could order khichadi (my absolute favorite dish), I ordered a pound of it along with a huge stack of roti. I will be in khichadi heaven for the next few days! This truly is my idea of comfort food.
They've gotten a bit pricey over time, but the food is always excellent. I'm obsessed with the paneer lifafa and samosas. Excellent spicy dal. Best coconut chutney around. Love the spicy pickles and mukhwas too!
Enjoy eating very tasty foods here 😊
Hours
| Monday | 6 - 9:30PM 11:30AM - 2:30PM |
| Tuesday | Closed |
| Wednesday | 6 - 9:30PM 11:30AM - 2:30PM |
| Thursday | 11:30AM - 2:30PM 6 - 9:30PM |
| Friday | 6 - 10PM 11:30AM - 3PM |
| Saturday | 6 - 10PM 11:30AM - 3PM |
| Sunday | 11:30AM - 3PM 6 - 9:30PM |
Maharaja Bhog is a highly recommended destination for an authentic Indian vegetarian thali experience. The restaurant offers a great spread of mild, gluten-free Gujarati and Rajasthani flavors that are not too heavy on the stomach. With a unique one-menu system that rotates daily, diners can enjoy an all-you-can-eat experience with staff constantly bringing around seconds. The service is noted for being exceptional, with a focus on ensuring guests receive only vegan items when requested.
Customers have praised the delicious thali, tasty pickles, and endless supply of roti. The owner is described as lovely and very inviting. While the restaurant can get quite crowded, especially on weekends, it is worth the wait for the top-notch food quality and friendly service. The restaurant is particularly well-suited for vegetarian and brunch diners, and their jalebis have received special praise for being especially delicious.
Some customers have mentioned that the food quality could be improved, with one rating it a 6/10. There have also been comments about the price being quite high for the quality of food served, and that dessert is only served once, requiring constant requests for more.