Panda Express
$ • Chinese, Fast FoodAbout Panda Express
Customers' Favorites
Build Your Own Plate - 2 Half Sides
Build Your Own Bowl - 2 Half Sides
Build Your Own Plate - 1 Full Side
Beijing Beef with Chow Mein
Cream Cheese Rangoons 3
Teriyaki Chicken
Orange Chicken
Fortune Cookie
Honey Walnut
Bigger Plate
Panda Express Reviews
276 ratings
Share your opinion about Panda Express
Order via Uber Eats 1 bad packaging nothing taper proof 2 late arrival 3 missing egg roll 4 order 3 plate didn’t receive teriyaki chicken 5 rice overcooked. Absolutely did not enjoy this meal
Decent place for Chinese and always packed which is a good thing.
Good food great service and people are very nice, and no complaints at all
Hours
| Monday | 9:30AM - 10:30PM |
| Tuesday | 9:30AM - 10:30PM |
| Wednesday | 9:30AM - 10:30PM |
| Thursday | 9:30AM - 10:30PM |
| Friday | 9:30AM - 11PM |
| Saturday | 10AM - 11PM |
| Sunday | 10AM - 10PM |
Panda Express offers a wide variety of delicious and popular dishes, such as honey walnut shrimp and teriyaki chicken. Customers consistently praise the friendly staff and generous portions. The staff, including a courteous girl at the front counter named Joss, shows genuine kindness and eagerness to help, making every customer feel valued. The manager Ariel leads the team with professionalism, confidence, and a positive attitude, creating a welcoming environment. Customers have highlighted the welcoming nature of staff members like Maria Z, who greets with a smile and ensures prompt service. The food is consistently fresh and hot, with flavors that satisfy. Although some locations may close early or run out of food, this particular restaurant stands out for its flavorful dishes and efficient service. The fried rice is full of flavor, the noodles are perfectly cooked, and the orange chicken is simply delicious. With hundreds of locations across the United States, this Panda Express in Houston receives high praise for its quality food and excellent service. The staff's kindness, humor, and passion for their work contribute to a positive dining experience, with dishes like kung pao and honey walnut shrimp being particularly praised.