The Bếp Teahouse - Beechnut
$ • Bubble Tea, Juice Bars & Smoothies, Coffee ShopsAbout The Bếp Teahouse - Beechnut
Customers' Favorites
Loaded Fried Tofu Đậu Hũ Kẹp Rau Răm Trứng Cút
The BEP Organic Milk Tea w Boba & Cheese Foam
Peach Tea w Boba Kuro Milk Tea w Boba
Bánh Mi Nướng Muối Ới
Tropical Paradise
Taro Ube Smoothie
Rice Paper Salad
Popcorn Chicken
Raindrop Mochi
Royal Citrus
Recent Reviews
For my first time here, I have to say it’s a 10/10! The smoothies and corn dogs were absolutely delicious. I definitely recommend this place! 😋
I fricken love this place it's very clean and well kept, the staff is very friendly and helpful and the food and drinks are amazing and reasonably priced.
I really enjoyed this place! Got the mango smoothie & crunchy fried tofu. The smoothie was sweet but not too sweet, tofu was a fun unique snack. Would come here again!
Hours
| Monday | 10AM - 9PM |
| Tuesday | 10AM - 9PM |
| Wednesday | 10AM - 9PM |
| Thursday | 10AM - 9PM |
| Friday | 10AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 10AM - 9PM |
The Bếp Teahouse - Beechnut is a favorite teahouse in the Houston area. The store is nice, clean, and cute, with a giant boba statue for photos. Customers can order at the counter with friendly and professional staff or use the self-checkout machine. The menu offers a wide variety of milk teas, fruit teas, smoothies, slushies, coffees, refreshers, and toppings. There is also a wide variety of Vietnamese street foods, snacks, fries, kitty paws, popcorn chicken, and even Korean corn dogs. The flavors and sweetness are always super fresh and taste just right, not too sweet nor bland. Popular drinks include the classic milk tea with creme brulee, brown sugar milk tea, strawberry cobbler, cookies and cream, frozen iced coffee, and the Oreo Smoothie. The place churns orders quite quickly. The drinks are tasty and consistent, making it a go-to shop for many, who drive from midtown to enjoy the food and drinks. It is a nice place to hangout. However, some recent visits have been inconsistent, with wrong jelly added or incorrect sugar levels, suggesting quality depends on the right staff.