Tan Tan Wok
$ • Chinese, Vietnamese, VeganAbout Tan Tan Wok
Customers' Favorites
Flat Noodles with Beef in Brown Sauce
Snow Pea Leaf with Garlic Sauce
Vietnamese Fried Egg Rolls
Trio Grilled w Broken Rice
Eggplant in Garlic Sauce
House Special Rice Cake
Chinese Broccoli Beef
Beef and Vegetables
Orange Chicken
Mongolian Beef
Tan Tan Wok Reviews
196 ratings
Share your opinion about Tan Tan Wok
The staff was so kind and attentive. My husband was craving orange chicken and I wanted pho once I saw it was on the menu. I almost regretted it since I thought their specialty was only Chinese cuisine. Come to find out their pho was so good! I’m really glad we tried this place after doing some shopping at bloom cosmetics.
tan tan is amazing and i'm glad we have a katy location! can't go wrong with most dishes and the walnut shrimp is my favorite and no one makes it better !
Great food & service. Fast service even when they're busy.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Tan Tan Wok offers generous servings, timely service, and flavorful dishes at a good price. Favorites include the eggplant and chicken dishes, wonton soup, and Kung Pao Chicken with special fried rice and Chinese broccoli flat noodles. The restaurant provides a clean and traditional environment, with very fresh food and ingredients. Customers have praised the soups, which have a low amount of fat and a light broth. The waiters are kind and attentive, speaking multiple languages, and the restaurant also offers tasty special desserts. While not strictly Chinese or Thai, Tan Tan Wok provides a mix of cuisines, offering a great dining experience that warrants repeat visits. The menu is large, with dishes like seafood and tofu on hot plate, which are well done, though some items like wings may have a heavy batter. The restaurant is known for its good hospitality and portions that are worth the price, making it a special treat for diners.