6 Best Gastropubs in San Antonio

“What an incredible dining experience! We sat at the bar and from the first cocktail to the last bite, everything was outstanding.

I ordered the Chicken Madeira, and it was absolutely exquisite. The chicken was cooked to perfection—tender, juicy, and incredibly flavorful—and the potatoes complemented it beautifully. My companion had the steak with truffle fries, and the steak was so tender it practically melted in your mouth.

The cocktails were just as impressive. The Old Fashioned was expertly made, and both my Hibiscus Martini and Lavender Lemon Drop were fresh, balanced, and clearly handcrafted with quality ingredients—no artificial mixes here.

A special touch was the chef coming out to personally ask how our meals were. I was happy to tell him they were absolutely exquisite, and I meant every word.

The portions were generous, the flavors were perfectly balanced, and the prices were more than fair for the quality of the food and drinks. This is the kind of restaurant that pays attention to every detail. We will definitely be back and highly recommend it to anyone looking for an exceptional meal and craft cocktails!“

“Riley was very kind & attentive. Food was delicious, environment was very chill. The 911 burger is massive & full of flavor. The steak was cooked perfectly, tender, the veggies a delight, & the potatoes really brought it home. The whiskey cake with ice cream was to die for. The fries were good, although the first batch was a bit in the soggy side. The pretzels & beer cheese were great.

It was very relaxed considering the hustle & bustle at most food places on a Sunday. Look forward to coming again.“

“One of the best breweries in the state with fantastic owners and staff to match. Great beer and food. Great atmosphere and a large selection of to go beers. I can't visit as often as I'd like but visit when I can. Highly recommended.“

“Great selection of beers, great drink specials and a great DJ on Saturday night“

“This was such a pleasant visit. We had a group of 8 including one vegan. The menu didn’t have much on the vegan side, so the chef came out and offered to make what ever she wanted. The chef crafted up a beautiful bowl of cooked veggies with corn tortillas and salsa. Aside from the cook, our waiter (Daniel) was super knowledgeable and helped with many drink and food recommendations, was tentative, and kind. This was such a wonderful experience, I can’t wait to come back!“

“Definitely recommend a spot if you want some great sushi as well as some creative drinks and creative appetizers. This is your spot. Happy hour is awesome by the way.“