Ho Ho Gourmet
$ • Chinese, Dim Sum, Cantonese
Hours:
1504 State St, Salt Lake City
(801) 487-7700
About Ho Ho Gourmet
Customers' Favorites
Ho Ho Gourmet Reviews
there foodd is so good and it look so nice in there
So as a delivery driver for doordash when they were only doing take out they were super rude to drivers. Their dishes with sauce would leak no matter how straight up you held them. Which gives us drivers a bad rap. I told them to do what golden dragon and others do and wrap their to go in plastic as well. You would have thought I asked them to wrap it in gold. Was told it costs too much. I actually quit taking orders from them. Haven't delivered for them in over a year. ...read full review
limpieza i el personal no tienen carisma para atender a la jente muy mal servicio
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Ho Ho Gourmet has been a popular spot for Chinese cuisine in Utah for almost 10 years. This true hole-in-the-wall gem serves generous portions of fresh, made-to-order food, including its signature Generals Chicken, combo plates, and Lo Mein. The Walnut Shrimp is heavenly, with creamy and sweet sauce, delicious breading, and orange slices & cabbage that compliment the dish perfectly. The Orange Chicken has perfectly cooked chicken with a subtle crunch to the breading, while the General Tso’s Chicken is flavorful with vegetables that seep their flavors into the dish. The combo plate includes honorable mentions like the ham fried rice and the smoky Lo Mein noodles. Vegetarian options are available, and the very sweet staff is accommodating to special requests. While the dining area is small, the service is friendly and attentive, making up for the cozy space. Food lovers will appreciate the reasonable prices and hefty servings—one dish could easily feed 2-3 people, making it great for family dinner. Overall, Ho Ho Gourmet is a go-to spot for Chinese food in Utah.