“I've been eager to try Eerkin's Uyghur Cuisine for a few months now! My pal and I ventured to the Fairfax location and were excited to try out a variety of Uyghur specialties. The ambiance of the restaurant was quaint and cozy. From the checkered table cloth to yellow walls, I loved how simple and classic all of the decor was alongside Uyghur artifacts. You can really tell Eerkin's is a lively establishment that embodies pieces of Uyghur culture everywhere you turn. I'd also like to applaud the ability for this restaurant to bring together families and friends from all cultures - absolutely beautiful to witness! The service was incredible! Our servers made sure to give us accurate wait times for our food to be ready. They ensured that if a table was available they would let us know and they did just that! We decided to eat the food out of the to-go boxes to save on cleanup, but they were so kind and offered to provide us with additional plates if needed. We started off with two Lamb Kebabs and Samsa, a bun with minced beef, onion, and seasoned with black pepper. The kebabs were tasty bites sprinkled with cumin/house spices that were a great start to the meal. The Samsa was a bit on the heavier side with a strong meaty and onion flavor. Think a meat pie with great spice! We then got the Homemade Laghman - hand-pulled noodles with stir fried lamb and an assortment of onions and peppers. I really enjoyed how the juices from the lamb was essentially the sauce that bound the peppers and onions. Phenomenal! To finish off, we got the Khhazan Lamb Kabab with naan. I really loved the cut on this lamb and thought it paired perfectly with buttery, soft Uyghur naan. The lamb was slightly spicy and packed a great flavor that submerge throughout the naan. Very unique taste that was delectable. The meats were divine! Eerkin's spice mix of a spicy red chili and cumin that was savory in the best way possible. Each were bursting with flavor, incredibly juicy, and were cooked just right. Amazing, quality food and I cannot wait to come back to try more. A fantastic introduction to Uyghur Cuisine - a new favorite of mine!“
“In recent years there seems to be a proliferation of small-plate Mediterranean restaurants. But Yayla remains as one of the best, reasonably priced originals in northern Virginia. There is a pleasing range of mezzes, salads, entrees hot and cold, flat breads, spreads, etc . I had a Yayla mule, 3 spreads, lemony rice soup and superb shrimp. Friends chose a range of other dishes. I can guarantee whatever you choose, you won’t be disappointed. Everything is flavorful, fresh and beautifully presented. Wait staff and servers are friendly, attentive, knowledgeable and not obtrusive. Don’t miss the nice selection of creative cocktails, wine variety and desserts. Continued success and best wishes for this popular bistro!“
“"Taste of Istanbul" truly lives up to its name. We felt transported to an authentic "esnaf lokantası" (a traditional Turkish eatery) in Istanbul. Although I'm not a gourmet, I can confidently say that if a place brews Turkish tea deliciously, you can be sure their food is equally exceptional, and that's precisely the case here. The flavors were reminiscent of the vibrant culinary scene in Istanbul, making this restaurant a hidden gem for those seeking an authentic Turkish dining experience.Parking: after 5pm, all parking lots are free.“
“Recently, I had a wonderful lunch with my friend to celebrate our birthdays. Service and food were top-notch. Our server surprised us with a complimentary dessert (and no reminder was needed...the restaurant read the notes on the reservation). The booths are so cozy and comfortable with a unique design. I also took takeout home to my family, who loved it.Parking: Lots of free complimentary guest parking spots in attached building on the ground floor.Wheelchair accessibility: I noticed an easy smooth entrance from parking lot into the restaurant... no steps.“
“We never had Turkish food out before. The Istanbul platter was very generous and my husband loved it. I had the Manti which was delicious. We also tried a spiced lemonade and the salty yogurt drink. For dessert, we had the orange cake and an almond cookie. It was nice to see the employees happy and dancing to the music. We sat watching the counter and could see that they were offering free samples to people who walked in. Service was very good. We will definitely be back.Dietary restrictions: We noticed that there were vegetarian selections. Sign into window also says that they have Halal food. Also, since it is Ramadan, we noted several folks that were going to come back after sundown.Parking: Since this business is in Tysons corner, there was plenty of free parking. We were just strolling the mall and we decided to eat at Istanbul kitchen.Wheelchair accessibility: The establishment is wheelchair accessible. There are cables and chairs inside, and the chairs can be moved so that a wheelchair can fit under the table.“
“The Baklava was the absolute best I have EVER had! I also got the Anatolian appetizer plate for 1. It was a great way to try several different foods from the region and definitely worth trying. The Ceasar salad dressing is made in house amd VERY good as well.“
“Delicious! I confess, I was unfamiliar with this cuisine, but I’m a new fan. We stuck to the appetizers (only because we wanted to make sure to save room for dessert). We tried each type of Samsa- fillings were generous and seasoned well. Cucumber salad (the sauce was so garlicky and good), and an array of spicy sticks. The puff tofu, baby bok choy, and beef sausage were our favorites, but we loved all we tried. I appreciated the level of heat in the oil. We each had a refreshing Doghap. I’m not normally a fan of yogurt drinks- they’re usually too rich. These were light and not overly sweet. We had chocolate baklava and Dolan cake for dessert and two pots of the aromatic Dolan Chay tea (do yourself a favor and order a pot), expertly pressed table side by our server. We appreciated the unhurried approach to service- we didn’t feel rushed and could sit and catch up. Book an early table (also appreciated that our server steered us out of the sunny section), because the room definitely filled up later. The menu has so many choices; we are excited to go back and try more dishes.Highly recommended! I am always amazed and grateful for all the diverse restaurants we have in Chantilly, and this one is a gem“
“First time here. Ordered 4 appetizers which were perfect portions for 2 people. The eggplant was excellent. Calamari wasn’t what I expected as “sauté” but sauce was tasty. Restaurant is very loud so difficult to have conversation in normal speaking tone.“
“Ottoman Kitchen catered an iftar dinner that our church hosted for Turkish friends. The doner was the best I’ve had. The salad was very nice, with no brown or wilted lettuce leaves. Everyone at our event seemed to comment on how delicious the food was. The amount of food was quite generous, so anyone who wanted seconds could refill their plates. Very well done!“
“The food was good-quality. Adanas are above-average quality, the portions were a little small for a party of 6, especially with the Lezze Mezzes for 4. The The moussaka was a bit bland. Service was decent, and were attentive to my allergies. The atmosphere was decent, but it would be nice to see some decorations from Turkey, or something that screams that you are walking in a Turkish restaurant. Place was also a bit cramped. I definitely felt like Lezzet could have more representation of a Turkish identity.“
“Nestled in Virginia, Kazan Restaurant offers a captivating dining experience with its elegant ambiance and exquisite Turkish cuisine. From succulent kebabs to flavorful mezes, each dish is a masterpiece of vibrant flavors. Impeccable service and warm hospitality complete the experience, making Kazan a must-visit destination for anyone craving an unforgettable culinary journey.“
“Çilingir Sofrasi @ewcafecomA traditional Turkish spread for $70 for 2-3 people. This was my first time having this meal and I'm obsessed. The mezze of dips like hummus, baba ghanoush, coban salata...more are paired perfectly with warm bread and is my favourite. Lamb chops, kasap kofte, adana kebab & chicken kabob served hot offer a bit of everything protein wise. Overall, this is one of those dinners that speak to me. It's a little bit of everything but enough to be full after and goes so well with a glass of wine. I'll 100% be back as this is such a good deal to me with plenty of parking up front and the sweetest staff.- ig @ SpicyAivy“
“I recently dined at the Kolbeh, the Turkish restaurant at Fair Oaks mall, and I must say it was a delightful culinary experience. The menu offered a wide array of authentic Turkish dishes, each bursting with flavor and expertly prepared. The attention to detail in each dish was evident, showcasing the chef's dedication to authenticity and quality. Overall, this Turkish restaurant exceeded my expectations with its delicious cuisine, inviting ambiance, and top-notch service. I would highly recommend it to anyone looking for an authentic taste of Turkey served with a side of hospitality.“