“Absolutely love, LOVE this adorable restaurant. My great friend brought me here for the first time and I was blown away. The restaurant itself is so beautiful and simplistic, tasteful and warm. We ate at the bar and our bartender/ Waitress Colleen was wonderful. Cheerful and lovely. We had red wine to start paired with the P.E.I mussels in a tomato, basil, garlic white wine sauce and baked burratta with sweet plum tomatoes and focaccia bread. The mussels were perfect little bites of heaven with delicious dipping juices for the bread. The baked burratta was amazing with flavors just popping in your mouth with every bite. The bruschetta was to die for!! Thank you chef and Colleen for a wonderful first time visit. Will be sure to return soon.Jennie GoldbergWarren VT”
“I spent a weekend in Rochester and enjoyed having breakfast here. Great coffee and breakfast food for any appetite. What really made it great was the staff. They had a really nice vibe and were friendly, funny and welcoming. If you are staying in or around Rochester or just driving through, stop by. You won’t be ”
“Absolute gem of an Inn, perfectly located off scenic Route 100 on the town green of a quintessential small VT village. The rooms were cozy, impeccably clean and equipped with all the comforts of home. We enjoyed the delicious and convenient dinner at Docs Tavern connected to the Inn. Had such a great stay, already booked the same room for our next ski trip!”
“This place was amazing. We went for the sunday breakfast buffet. The woman there was so kind to us and our 2 pets that we had to bring in while it was snowing outside!! Also the food was unlike anywhere else I've been :)”