Harbour Public House
$$ • American, Pubs, SeafoodAbout Harbour Public House
Customers' Favorites
Line Caught Alaskan Cod Fish & Chips
Pub-Cut French Fried Sweet Potatoes
Belgian-Style Mussels in Beer
Classic Montreal Poutine
Pub Famous Chowder
Clam Chowder Soup
Asian Salmon Bowl
Oyster Sliders
Steamed Clams
Kimchi Poutine
Harbour Public House Reviews
Popular spot because of the great marina views, outdoor patio, good beer, casual atmosphere and good food. Sometimes there is a line to order your food so just be patient.
Nice spot right on the harbor, tucked away. Excellent chowder!
Didn't get to try any food at Harbour Public House, but we had a very nice time sipping a beer and taking in the scenery/upbeat energy. Would come back to try some snacks next time.
Hours
| Monday | Closed |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | Closed |
Harbour Public House is a family-owned restaurant located in the historic Ambrose and Amanda Grow house, offering stunning views and delectable dishes. Guests can enjoy a seafood lunch while taking in the sights of the Washington State Ferry and Seattle skyline, especially from the patio on calm evenings. Despite occasional long wait times on busy days, the friendly staff and tasty meals make it a worthwhile experience. The restaurant's decor features historic photographs of island pioneers, adding to its charming atmosphere. A unique feature is the small mechanical "elevator" that transports food from the downstairs kitchen to the upstairs dining area.
The menu features popular dishes such as the pub-famous chowder with oysters, the fish and chips, and the sweet potato fries, all of which receive high praise from customers. Visitors can also try the oyster shooters, the smash burger, and the salmon burger, which are described as delicious and flavorful. The staff are known for their friendly and helpful service, making Harbour Public House a pleasant dining spot with a touch of local history.