41 Best Seafood Restaurants near Bainbridge Island

“This place is a real gem! The food's absolutely incredible, with fresh, local ingredients shining in every dish. The oysters are some of the best I've ever had, and the salmon was cooked to perfection. Plus, the service is impeccable – our server gave us some great drinks recommendations and checked in on us throughout the meal.

If you're looking for a special dining experience with amazing food and a beautiful atmosphere, Seabird definitely won't disappoint.“

“Super friendly and fast service. Staff works well together and the food is outstanding!“

“I had dinner here with my parents and everyone raved over the entire experience. Everyone we came into contact with was friendly and pleasant. We all ordered different entrees and each of us were highly satisfied with every aspect of our experience. I cannot recommend the Prime Rib & Cheddar enough.“

“Agate Pass Cafe is our favorite restaurant in the area! The food and service are always wonderful and the new location is beautiful.“

“Awsome drinks, food and service. Ask for the Sal Special Mezcal Margarita!“

“Weddings at the Manor House is a mesh of classic PNW beauty and upscale garden style. The staff is very professional and organized, food is amazing! I am a local wedding planner and the Manor House is one of my favorite island wedding venues. Highly recommend !!“

“Popular spot because of the great marina views, outdoor patio, good beer, casual atmosphere and good food. Sometimes there is a line to order your food so just be patient.“

“After having been to Driftwood twelve times I can confidently say it’s the only restaurant in Seattle worth dining at.  Lots of places make claims about freshness and local ingredients, but chef Dan Mallahan shops at the Farmers Market two days a week. It’s not a joke or a gimmick. If you want to eat food grown exclusively in Washington State, that tastes real, then Driftwood is the spot. They serve tomatoes that actually have flavor, delicious veggie dishes, and meat and fish that are tender and juicy. They combine so many flavors in a subtle harmony making each bite you take delightful. Not to mention the killer cocktails.  The vibe is beautiful but chill. The staff are lovely and kind. Everything about Driftwood is real. The food, the people, even the hand towels in the bathroom.  Concerned about prices at a farm-to-table restaurant and getting enough to eat? Go with a friend and share two starters and a main. For example, I just had the Olsen Farm Kennebec JoJos, the Piece by Piece Farm Tempura Delicata squash, and the Butcher’s Cut Pork Chop. Yum!“

“Wonderful service and the food is absolutely delicious. Prepare for a possible wait if you don’t have reservations but go next door and enjoy an incredible cocktail while you wait. You won’t be disappointed!“

“for me, Rays is my favorite restaurant ever. everything is at the top of perfection“

“for me, Rays is my favorite restaurant ever. everything is at the top of perfection“

“Seattle’s own “Real Fisherman’s Wharf.” Good service, great food, not fussy or pretentious. The price is reasonable and the quality is consistent. When I have guests in town, Chinook’s is always on the list of places to go. In a single word “Seattle.”“

“I never leave reviews but the dinner and service at The Garrison is outstanding! They have a newly expanded menu that was hard to choose from. Everything looked amazing… and it was! We got to eat in the newly remodeled back room that is absolutely stunning! The other noteworthy mention is the presentation of all of our dishes were thoughtful and very beautifully put together. Overall, love this addition to our Ballard neighborhood. Can’t wait to try brunch!“

“Wonderful, crispy fresh halibut and some of the best clam chowder I have had in a long time….The owners are from Greece (one of the best places I have ever lived!) and definitely know how to cook!

This clean, counter service spot is right across from Alki beach…sit inside, outside on their patio or take your food down to the waterfront like we did.

Highly recommend!“

“I really wanted to love this place, but it was just ok unfortunately. I usually judge fish and chips by the cod or halibut, but I just couldn't justify paying nearly $30 for a casual fish and chips spot. I got the salmon, it was pretty good. The place is definitely not authentic British style which is fine for a lot of people. The fries were still tasty and the location is great. The staff was also having some kind of weird tense discussion at the ordering counter which made it super awkward to try to order. I would probably still give it a second chance if the opportunity arose.“

“Love coming here great Filipino food.“

“had the captains platter again did not disappoint.yummy“

“My husband and I dined at The Boat Shed last night for the first time. We almost left because we couldn’t find a parking space. I’m so glad we didn’t. We were seated by the sweetest hostess and taken to our table right by the water. We were quickly greeted by our server, Jerri. She couldn’t have been more helpful and personable. She explained the specials and gave us her recommendations. We ordered the Parmesan baked mushrooms-yum! We shared the crab cobb and scallops which were both delicious! For dessert we shared the blackberry crisp. Each bite was excellent and we were so pleased with our dinner. Regardless of the great food and restaurant, our server, Jerri, made our experience exceptional! What a special treat! We will return and ask for her. Thank you Jerri!“

“There's a beautiful mural on the outside of the building. The company owns commercial fishing ships that fish the waters of Alaska for much of the year. Fish payload is offloaded in Alaska and the ships do not return until winter. This allows the docks to also be used for loading passengers on cruise ships. Otherwise, the area is not open to the public.“

“First time in - delicious fish tacos and awesome wait staff!!! Thank you!“

“I just waited an hour to find out that my server forgot about me and never put in my order. I'm a party of one person in an uncrowded section. At the very least the guy apologized but come on.“

“We’ve been visiting JJ’s in Poulsbo for many decades. It’s under new management, and while we miss the big oil paintings of boats, everything else is as good as ever. Clam chowder that is full of clams, white clam linguine with the imaginative addition of crumbled sausage—all delicious and served promptly by friendly staff. We’ll keep coming back!“

“Ordered the crab stuffed shrimp with a side of asparagus. The shrimp were overcooked to the point of being rubber. The crab was like nothing I've had before. No taste all. The whole meal was like warm at best. Asparagus was not warm enough to melt butter. Spouse had Filllet Mignon and it was fine but only like warm. Service was great.“

“I came in right as they opened today and was welcomed right away. I ordered a Raspberry Jalisco Mule and Tortilla Soup with shredded chicken. I have to say the soup was one of the best tortilla soups I have had in a long time. you were even able to choose your flavors and spice level because a plate was brought out with tortillas, limes, onions, cilantro, chili crisp, avocado, jalapeno, and I don't remember the other seasoning but it was phenomenal. I can't wait to try more of the menu and continue to support local! Diablo's is definitely a place that should be on everyone's list to at least try and then frequent.“

“I get my Sullys To Go because I don’t like people. The food is amazing every single time! it’s like you were sitting there, but without all the people to bother you. The food is great and the portions are large. This is just a hidden gem so don’t tell too many of your friends.“

“service is very friendly and approachable.

the place is super cute but the music is a bit loud. good place to go for one drink before dinner or for a night cap but it will cost you upwards of $40 for two people ordering one drink each.

drinks are Italian, or italian inspired, but the price pint is not. these drinks would be €8 in italy. very expensive for what it is. i can’t justify returning.

(save your money and put it towards that trip to italy you’ve been wanting to go on)“

“Best pho I’ve had since moving here from the city, where I was spoiled for choice. Broth is key in my book, and they do it well. They are also one of the few locations that my partner can get vegetarian broth (that isn't bland, either). Service is excellent, clean and inviting atmosphere. Very happy to have this spot in town! Plus: bubble tea!

Vegetarian options: Veggie pho that is actually vegetarian. A lot of places in this area seem to use chicken broth as the base for their “vegetarian” pho.“

“Excellent fish and fries!!“

“JUST WOW! Best fish and chips ever!“

“We LOVE this restaurant! The atmosphere is welcoming, soft music in the background so you can enjoy conversations, great service and the food is outstanding. Subtly delicious. A locally owned gem.“

“I’d rate higher than 5 stars if it would let me. Very friendly service, Easy process to call ahead, Food was still piping hot when we went to pick up, and
Proportions are GREAT for the price.
Hands down Best salmon teriyaki I’ve ever had.“

“I order here 1 to 4 times a week. I generally just get a 2 large bowls of soup broccoli cheddar and I can't get enough of it! Since we're eating there sometimes, my family tries out different sandwiches, and they really enjoy them.The gentleman that works there has come to know us so well that he knows 2 soups when my hunny walks through the door. I like that type of relationship with a business. That is very important.And it makes me want to return.“

“We came all the way from Denver to enjoy dinner here and we were not disappointed! The food, ambiance, staff…all first rate! What a wonderful meal.“

“Delicious food but disappointing on their hours. I wanted to purchase foccaia bread and tried email and phone and never received an answer. We came by boat and had a delicious late lunch. We live in Bonney Lake and I was coming back to get bread but no contact and I tried several times. They should open for at least lunch, missing a lot of guests. I was going to take my kids there when we drove back for a meeting but closed for lunch on a Thursday.“

“Lovely evening with friends from Denver.“

“When the jewelry business drains us of energy, we got to Lin's for a recharge. Their amazing menu is a diamond in the rough.“

“First, ignore the comments about the menu. They have plenty of authentic dishes and options for those who want variety. We had a burrito esencia and it was delicious. It had more flavor than most of the Mexican restaurants in the area. The burrito sauce was very good and their homemade chips were excellent, super crunchy, fresh and hot. We chose beef and it was a high quality ground beef, flavorful and not the cheap stuff so many use. The veggies were fresh and the guacamole had good flavor. I hope they work on their outside lighting and atmosphere, but honestly the food was great and that’s what really matters. The burrito was so large, my wife and I split it and still took home enough for another meal.“

“Great views and casual atmosphere. Reasonable price for Seattle.“

“Thank you for serving locally sourced food!“

“I had some fish n chips on 10/20 after watching the locks action. It was crispy, firm juicy and the tarter sauce was great. Fries were warm crispy and soft just how I like it. I would go again“

“Great customer service. The wine was excellent. Inviting ambiance. The food was delicious.

But my dish (again, delicious and apparently a house favorite) was cold upon arrival. I was shocked. Whereas my partner's was steaming hot.

Said nothing. The flavors were there.

3 outta 5 stars seems more accurate, but overall it was better than "ok" and I'd return again.“