5 Best Vegan Restaurants in Bainbridge Island

“Had the shwarma style sandwich with tarragon apple relish and it was excellent! Some of the most pleasant, fluffiest foccacia was a perfect contrast to the very flavorful and very crispy beef. Had a great sweet potato soup as well. Would highly recommend to anyone in town!“

“Winslow is a fun little place to get to know a new lady friend. It is easy to find a place to park, then walk around looking into the little shops, people watch and enjoy each other’s company. Last weekend, our spot of choice was Coquette Bake Shop. It is in a little shopping center that has a pretty high turnover among the stores. There is a reasonable sized parking lot that can get full during nice weekends. As I mentioned, I was parked just outside of town and had walked in, so I didn’t have to deal with parking that time.The shop is clean, but cluttered with random carts and piles of boxes. The door leads to a small counter area where pretty girls take your order. I’m told that in the Summer, the lunch line runs out the door. There is no menu, just a bunch of samples in a glass case. There were sweet options and coffee was available if you are looking for breakfast, but we were there for lunch.I picked the ham sandwich and my date got the spinach quiche. The items in the display case had been there awhile, so I was glad that the items they served came out of another case and were fresh.We also got a couple of drinks from a cooler at the end of the counter. The pretty girl rang up our food. It was nice to see that the total came to just under $20. We have spent much more on lunch at other places. When the quiche was warmed, we took our stuff to an attached room and found a table. The decor was strange - bricks on one wall and bizarre 3D like wallpaper on another. I found napkins on a cart next to a coffee carafe.The food was amazing. My date dug into her quiche and declared it delicious. My sandwich was on a perfect little baguette that crunched and chewed just the way I like. The ham was full of flavor and the brie added a lovely gooeyness to each bite.We hung around after our food was gone to chat and people watch. There was a steady stream of customers, but it never got crowded. Maybe it would if the weather was nicer. I know that I will be back.“

“Located in a cozy street full of souvenir shops, wine tasting bars, local art, and museums, this bakery is a brisk 10min walk from the ferry port and a lovely spot to have a quick bite and a coffee. While there was a line, there was still lots of seating when I went around 8:30am on a Monday. Everything came out quickly and I enjoyed one of the best croissants I've had in a long time. The potato quiche was fluffy and hit the spot! I hope to be back again someday soon.“

“Second time here and can confidently say that this is a must-visit while on Bainbridge island. The food is reasonably priced and the menu is very diverse. For what it’s worth, we couldn’t make a reservation online but we showed up and got a table for two outside immediately.As far as the food, we actually came here the day after they changed the menu for the season so lucky us! Attached are pictures of the Thai iced coffee, taro egg rolls (gluten-free but delicious), pineapple rainbow trout, the caramel popcorn bread pudding and the seasonal panna cotta!A few honorable mentions (no pictures unfortunately!) from our first visit include the soft shell crab roll, the chili lime calamari, and the fire roasted clam!“

“Emmy’s is and always will be my favorite place to eat! Great for dine in or take-out and has a huge array of amazing options! #13 is my go-to with #2 on the side. However, the rest of the options are just as yummy! Highly recommend eating here, it’s always the first stop I make when I’m back on Island!“