“4.5 stars - overall reasonably priced with great food and atmosphere.Recommend:Softshell crabs - did a great job on keeping the crispness without infusing too much oilRib stew - tender and flavory. Used sweet potato instead of common potatoes. If the rice is less sticky, they’d be perfect together.-0.5 for the fried shrimp noodle — shrimps are fresh and chewy (in a good way) but I couldn’t taste the sea with that much seasoning. I understand the bak choy is a good balance for salty noodles and shrimps, but they don’t quite go together.“
“Came back to Bainbridge to celebrate our 26th anniversary. Agate was the perfect place to do so. Atmosphere was warm and relaxing. Staff was engaged and helpful with food and drink choices. Food was wonderful and desert finished it nicely.“
“Best restaurant in Bremerton. Hands down. That's saying a lot as I've never had Korean food before and there are many fine Hawaiian, Mediterranean, Tex-Mex, and East Asian restaurants in this town, and even a few good hamburger joints. But this is the best.“
“Hey, Thai restaurant specializing in cuisine of the Isan region of Thailand, which apparently features less curries and more grilled meats and spicy salads than the Bangkok style cuisine. Most Americans are used to. The offerings were certainly unique (and the pork jerky was delicious!) but I felt the portion sizes were a bit small for the price. Certainly worth trying though if you’d like to sample something beyond the typical pad Thai/pad see ew!Vegetarian options: There are fewer vegetarian options here(meat dishes are more emphasized in Isan cuisine), but they are available“
“Every dish I’ve had here stands out compared to pretty much every other Thai restaurant. Which is not easy to do in this area. However it does come with a slight price increase that I feel is often worth it, often not always.The inside is on the small side but the layout provides a nice separation that makes you feel like you’re in a larger space. The decor is nice and clean. The materials are fairly high quality. This spot has decent natural lighting, but this does make it feel a bit odd because the day I can was dull and it reflected inside. Meh, I could see my food just fine, just wish they had more lights.Their service is also just ok. Nothing special and far from bad. They are nice. I was able to get seated right away during happy hour. I’ve been here before and also passed by many times and this place has never been packed. Not sure why when they have these amazing dishes. Maybe the price for the area makes this more of a luxury despite being better priced than many of the nicer restaurants in the area.I can say their food taste absolutely delicious. Every meal I’ve had was better than anywhere else in the area. They also offer many dishes I just don’t find anywhere around here. On my last visit I tried the jackfruit salad and 2 different crab based dishes.The jackfruit salad was over powered by the fish sauce flavor and I couldn’t eat more than 2. Needs more salad or maybe something else to help cut or spread the saltiness.My Kanom Jean Numya Pu had amazing flavor and texture, but was for sure not worth the high price I paid. Everything about it was underwhelming but the flavor. I’m glad I experienced it, but wish I had ordered something different.The curry softshell crab was spot on. No complaints with this dish. The proportions made sense and there was actually enough crab to satisfy. Every other dish I’ve had at this location was a similar experience to how I felt about the crab curry. Unique, tasty, decent portion, prices appropriate.I highly recommend planning a simple date night here or even just getting a solo plate. You for sure can find cheaper or more expensive, but eating here almost corrects the judgement bar of what middle quality Thai food is. No this isn’t the most fancy Thai restaurant and no it’s not a hole in the wall. To be honest I’d rather come here than several of the fanciest Thai restaurants I’ve been to. Can’t wait to come back.Vegetarian options: I wouldn’t say they spell it out so much, but they have many dishes that come without meat.“
“Embark on a culinary journey at Alki Pho, where impeccable service and tantalizing flavors converge to create an unforgettable dining experience. introduced by a friend Angela H for her sister's wedding reception, I was astounded by the remarkable service and delectable dishes this hidden gem has to offer. Truly a haven for food enthusiasts!“
“I order here 1 to 4 times a week. I generally just get a 2 large bowls of soup broccoli cheddar and I can't get enough of it! Since we're eating there sometimes, my family tries out different sandwiches, and they really enjoy them.The gentleman that works there has come to know us so well that he knows 2 soups when my hunny walks through the door. I like that type of relationship with a business. That is very important.And it makes me want to return.“
“Incredible tasting sandwiches! Highly recommend the spiced chicken and the beef! My son said the beef with Thai basil was the best sandwich he’s ever had and he’s 6! They were all delicious. A great addition to the expanding food scene on the island. Don’t forget the scrumptious salted choc cookies!“