“Build your own pasta dish. $14.99 not the advertising price of $13.49. Plus you pay extra for a protein ($3.99+) which I also did because I like the Italian sausage.Parking: Far from entry d shard with Red Lobster. Especially far for those who need disability parking. Definitely need to upgrade options .Wheelchair accessibility: Yes, however parking is far and discouraging.“
“It’s small and calm, great food for the price and portions. I’ve been going here since I was a kid. Great place, best to eat in person.Vegetarian options: The veggie pho is greatDietary restrictions: Good choice for ibs or calorie watch.“
“Such an incredible new Chinese place for north Seattle! Every dish we had was amazing. Mongolian beef with crispy rice noodles--perfect flavor. The sweet and sour pork was like nothing we've had before, and the pot stickers are clearly made from scratch on site, they taste soooo fresh. Best of all, the chef had just whipped up a bath of popcorn chicken with this amazing sweet/spicy seasoning, and let us try it to give our opinion on the new recipe. So good! Very high quality food, made fresh, and incredibly reasonable prices. (Most entrees I saw are $9-12.) And the owners are exceptionally kind and professional. This will be our go to when we are in the neighborhood.“
“great place with the best food EVER the server was SO kind and the there was SO much food that we couldn’t eat it all. if i would choose one place to eat there for the rest of my life it would be olive garden ❤️ !“
“If you’re looking for a simple, homemade, to-the-point, humble spot for seolleongtang, this place fits exactly that! The broth was clean, the meat was tender, and the kimchi and dumplings were deliciously homemade. Simplicity at its best!“
“Hidden gem tucked away in the Thrasher’s Corner neighborhood. Exemplary authentic Thai dishes, service and ambience. Nicely done! We were pleasantly surprised to find that they serve $picky dishes and offer duck in various forms. Although we didn’t try the duck this visit, we definitely will next time. Thai street food offerings l?ked legit, too. Their spice levels are denoted on the menu and spice level four (4) hit the mark for sure. Nice and spicy! The wings were super, as was the phad Thai and soup. Can’t wait to go back and have some duck. Thai iced tea to keep cool is the move. The bar seemed like it had potential but it was too early to explore. Big cocktail menu. Highly recommend! Yum!“
“I'm not comprehensively knowledgeable in Korean cuisine. Therefore, a review from me is not fair necessarily. I can say the quality is good. I enjoy the food as I do return. I'm open to learning more about this cuisine. I say go. ?? Also, it's really warm in there... layer and peel.Parking: Sometimes tight, but ok.“
“I get my Little Ting's food from their Greenwood location. I've ordered from Little Ting's twice, and both times I've been very satisfied with the food I got! The potstickers and buns (northern-style dumplings) are delicious--I particularly like the pork and Napa cabbage potstickers. They send small containers of chili oil and soy sauce to use on the dumplings, and this is a great addition! If you're a vegetarian, there are veggie options for the dumplings (don't know if it's vegan but it's definitely vegetarian). It's wonderful to have an authentic dumpling shop in the neighborhood! I'll be back. A lot. Highly recommended!!! (If you want to order delivery, you can order via DoorDash.)“
“The pho is really freaking good, and the prices are the best for what you get. The atmosphere is non existent, but at these prices and quality, I'm fine with that.Great lunch spotWheelchair accessibility: I don't think a wheelchair would have an easy time navigating the tight space...“
“I have been a customer here for 2-3 years, and I can say their quality is consistent. Prices are much more affordable than other Thai places around here. I love the food so much. I always get either Tom kha, Phad Thai, phad see ew, and papaya salad. All very well seasoned. IM SERIOUS GUYS! THEY MAKE VERY VERY DELICIOUS FOOD! definitely come here and support their business bc the staff are so nice. It’s just a Thai couple running the restaurant but UGH THEIR SERVICE IS EXCEPTIONAL! It hurts to see such a good restaurant not get the love and hype they deserve unless some other expensive bland restaurants.“
“My favorite place! After trying so many vegetarian pho in Seattle I was finally able to find the best one :) They have the best veggie pho broth which in my opinion is the most important thing when eating pho. I couldn't recommend this place more, I've been a regular customer for more than a year, I walk in and they already know my order, all the staff is very friendly and always super attentive, thank you pho than!!“
“What a great time! I expected a very rude, uncomfortable experience based on the reviews, and it was not that at all. Chef was very kind and polite the entire time - directive, to be sure, but very sincere and never rude. The food was honestly worth two or three times what we paid. The photos do it no justice, they can't begin to capture how tasty everything was. Highly recommend before it's sold!!“
“I have been eating here since it was Than Brothers, now called Le's Pho. Not much has changed with the great, fast service or the looks of the interior restaurant.. but I am always a to-go order now anyways.The broth is always flavorful and the soup additions are always fresh (thai basil, jalapeño, lime, bean sprouts). I order the veggie, which comes with tofu and mushrooms, broccoli and carrots, onions and cilantro. The small is plenty generous in portion and the price is beyond fair.My only disappointment is the spring rolls. They atlre one of my favorite fresh foods and unfortunately, these were very basic and underwhelming. I order without the pork... but it contains noodle, shrimp and lettuce. That's it. No carrot, cucumber, nothing. Every other restaurant I've ordered from (and persobal choice when we make them at home), there is always more crunch, variety and flavor. The shrimp had a rubbery texture and the peanut sauce was very runny. I gave it another go on a different day and again was equally disappointed.Vegetarian options: I occasionally eat seafood and love that I am able to order the shrimp spring rolls with no pork. No hassle from the staff about it!“
“fantastic food, great staff, cozy and inviting environment. I ordered the homemade black bean soup and pickled vegetables with a glass of cabernet from Basel Cellars, perfect way to end my afternoon holding an open house. Never have been disappointed each time I returned here, the food is really delicious! - Sabrina Matson“
“The best Teriyaki in Seattle. I've been going for five years, so I've tried most of the menu, and every item has been perfectly cooked. The portions are great. The chicken katsu is juicy and crispy. The Teriyakis are never under or over cooked. The yakasoba is my favorite. The noodles are very filling and tasty.“
“Easy parking and very authentic Sichuan food. Reminds me of my days in Sichuan. They use good ingredients, and portions are good.Things are on the spicier side comparing to most Sichuan restaurants, but you can ask them to make things less spicy if you want.“
“This place is great, I ordered the crab fried rice and phad Thai. The food was beyond my expectations. I highly recommend you coming here, you will not regret it. I will be coming back. The grass wall really blew my mind, the atmosphere was great. As for service, The servers were kind and cooperative, I will rate this 5 stars, and if there was 6, I would rate it 6.“
“I came to Hanoon with my husband and friend for my birthday. We ordered “hanoon's d'lilni experience” for the table and it did not disappoint! It was a lot of food, all delicious and fresh. It was nice to have such a variety. I’d be happy to eat here again. It would make a great date spot. I’d like to try their lunch menu in the future as well.“
“This was a fun restaurant. I just stopped in to have desert and a drink.My churro was pretty darn good, but the alcohol drinks we ordered had way too much alcohol in them.My cousin had a coffee mixed drink and there was so much booze in it that it was not enjoyable.I had the house margarita and it also had so much alcohol in it that I didn't even finish it.If you're in your 20's and looking to go somewhere just to get waisted then tried is definitely the place to go, but if like me you're a little older and just wanted to enjoy a drink with your dinner I'm not sure this is the right restaurant for you.“
“I've eaten here a few times, and whenever I'm in the area I make my way here. They have great food, reasonably priced and great service. They have quite a lot of options on the menu, and I haven't been disappointed yet! It's a nice little spot worth visiting; it may even become one of your favorite places too.“
“Ordered knee cartilage of bone soup, handmade dumplings, spicy beef soup, and mixed meat plate. Portions are smaller than average so dishes seem more expensive by comparison. However this is about quality over quantity, as everything they make here is top tier. Definitely recommend the dumplings and the ox bone soup.“
“Walked in and ordered a tofu Bahn Mi to go. The staff was friendly and had lots of tables to serve! My food was prepared fairly quickly and the server offered for me to take chopsticks, napkins, whatever I needed. The Bahn Mi was delicious! Everything from the bread to the tofu to the fillings, I enjoyed it to the last bite.“
“This is another pho place that is amazing. We had fresh spring roll, medium (large is way way to big) pho with brisket, flank steak, back rib and stir fried beef and veggies.The quality of meat is very good. The pho had plenty of noodles and meat in itThe stir fried beef and veggies, was very delicious too. The beef wasn't dry, actually fried and not boiled, like I've seen in other places.I highly recommend giving this place a try. Very good food.“
“Our first time here and we were there for lunch. The person running the place was very nice and friendly. Politely and honestly answered all my question because i am a vegetarian. My partner had kung pao chicken and pork fried rice. I had vegetable deluxe and steamed rice.Food was very, quantity was perfect and i will be back.FYI - all their vegetarian will have chicken broth which was OK with me.Dietary restrictions: All vegetarian dishes have chicken broth.“
“We all know what Olive Garden tastes like. Not crazy high end, not hole in the wall cheap. Somewhere right in the middle. And that’s more than good enough. I’m writing this to shine a light on the spectacular server I had last week named Faith. She was kind, funny and attentive to our needs. Faith deserves a raise and a promotion! As someone who works in food service and has for a decade now. Not to much slips by me when dining out for the evening. Faith absolutely crushed it. And that deserves some recognition. Go Faith- you rock!“
“Delicious Thai food! Great selection for comfort food. I'm not a person who can handle spice but apparently the spiciness of the food is very spicy (according to my friends). Price is pretty reasonable as the portion size is very large.“
“Calling all Viet Q, and Vietnamese food lovers. Please get over here and support this restaurant, before they cut down their menu. It's huge, see below, minus about 5 pages. They have most of the street food appetizers I saw in DaNang about 2 months ago. They've already dropped the spicy stir fried duck eggs. Darn.We've had a lot of dishes in our 2 visits.They have all the normal rice and vermicelli dishes, plus pho, plus bun São, plus bun mang vit, They also have 3 types of hot pot, and lots of broiled oyster, clam, mussel, and snail dishes.I almost gave them a four star, because both times one of my 4 oysters were mushy. They have reasonably priced beer, which helped me wash down the mushy oyster, and not have any problems with it.See what I mean, they need lots of people to order lots of things, to sustain this menu.“
“I come here for the noodle soups. Everything is good though I wish their broth was just a little more flavorful and that they offered a little more variety on the type of tofu for soup; tofu sheet, skin or puff. It is a great value. The staff is friendly and you can watch the chefs make the hand pulled noodles.“
“Quick review:•Good quality pho•Has freebie cream puff•Affordable price•Good, clean environment•Friendly service; staff lunch break at 3:30pm•Accepts credit card but takes &.50 sub chargeI had been to other Than Brothers locations, but it was the first on this one. The other pho place I patronized a lot in the past has significantly increased the price, thus sadly, not as affordable anymore. After all our goal of searching good food is affordability but not sacrificing the quality.Than Brothers at Wallingford, the other pho place I visited sometimes, has stopped offering the yummy cream puff with their pho last few times I been there. I was surprised to see that they have the cream puff on the menu at the Edmonds restaurant still, and more surprised to see that they gave me one with my pho! Whoa! I like this place.Pho is good, hot, big as usual. I decided to order a medium in here, because I saw the fresh salad rolls on the menu too. The rolls were very decent. No crunchy pieces inside, but fresh and well packed. The price of the food items are reasonable and still affordable.When I came in at 3:10pm I saw a sign outside states “Staff lunch break 3:30pm”, but I don’t think they closed the door during that time. And they do charge a fee of $0.50 for using the credit card.“
“This is my favorite thai place in mill creek! The pad thai is super good. But the beef coconut curry is my absolute favorite. The flavor of the beef and curry is so delicious. I also really enjoy the calamari appetizer and the crab wontons. Great starters to order. The servers are super kind and service is fast when dining in. I have ordered take out here too and it has only ever taken 15-20 min for them to prep the to-go orders. So as soon as I get there its ready to go and I never have to wait! This is definitely another great restaurant for good comfort food. Thai rhapsody also has outside patio seating for when it gets warmer out.“
“I'm a chef, and I've been to all the Korean-style Chinese restaurants in Seattle. The Jjajangmyeon and Jjamppong at this restaurant are the best. There's no need to go all the way to Korea. Trust me, everyone, and come here and taste traditional Korean Chinese food. It's truly high-end luxury!! Unfortunately, I couldn't give 5 stars for the atmosphere because it was in a food court.“