50 Best Soup near Tukwila

“So yummy! I was excited to see this place here in the Seattle area. I had only been to the one in Honolulu before and it was so good! The noodles are thick and the flavors are amazing. The tempura is fresh and delicious. Definitely recommend.“

“I come here pretty often since the food and service is so consistent!
The food is always hot and fresh. i have never had a problem with their food! except only they forgot my additional broccoli once, which they quickly came back with it. The service is quick and the food does come pretty fast.
All of the servers i’ve had encounters with are nice and friendly, they talk and recommend things. they don’t really check up on you though, so getting a refill on breadsticks is kinda intimidating and you don’t get chocolates at the end anymore too. as for the atmosphere, it’s pretty noisy, if you care.
The wait times are normal, lowkey reserve online beforehand since they have a waitlist that shows the queue!“

“been here more than 10 times, staff are nice and mostly if they aren’t busy your almost seated right away. The food is cheap but you’re getting high quality food. They also have some mini claw machines which i think are pretty fun! A personal favorite menu item is the miso soup for only $1.95.Theres a big conveyor belt and color coded plates. At the end a waiter comes and counts how muc$ different colors of plates there are. Each dish ranges from 1.95-4.95.“

“yummy sandwiches and bagels 🥯“

“The food was phenomenal! Authentic, flavorful and so delicious. My mind was blown the whole night. Their mocktails and sweet tea are amazing! We will definitely be coming back!“

“Great little spot in Des Moines WA--quaint little area too. Clam chowder is amazing, crab linguini = amazing, and the big combo platterhas all the great fried seafood flavors you want! We also got the lobster tail dimner with a loaded baked potato = delicious. Very nice/attentive server too! There's also a bar!! We got a lot to share so we probably spent more than most would. Oh, almost forgot, the fudge brownie and ice cream made for a ridiculous finish!“

“Very good sushi and Japanese food. I don't remember many eclectic or unique items, but the menu is extensive and everything is well prepared. They have just about every kind of Japanese food and a nice variety of sake, cocktails, and non-alcoholic beverages. The service is friendly and efficient.“

“Kauai is the ONLY place my Hawaiian son-in-law will go when he wants/needs a taste of home! You go for the food and the people. It's in a small retail strip in Georgetown. Nothing fancy.

They have catered each grandson's 1st birthday celebrations!!! YUM!!

And of course, you have to stop next door at the bakery for amazing cakes and sweets. We recommend the Guava cake!!“

“Had a hankering Sunday evening for an elite Lobstah Roll while in Newport, RI so I did a lil internet searching and Luke's was consistently at the top of the list. Checked out their menu online and saw they offered a Lobster Roll flight! SOLD! Off I went to find parking and get an order ASAP. Found Luke's on the corner on the Wharf and got to ordering with a quickness. Lobster Roll Sampler with three 2 oz half-rolls: lemon butter, spicy honey butter, and truffle butter w/ chips and a soft drink. Choice of Sea Salt or Sea Salt and Vinegar Kettle Chips, and choice of beverage. I got the Sea Salt and Vinegar (duh) and Blueberry Lemonade in a glass bottle. The lobster in their rolls comes cold, but for a $1 upcharge, you can get it warm, which is my preference. I also got an affordably priced Poppy Seed Slaw. Folks - these Lobster Rolls deserve top billing on "Best Of" lists. My fav might have been the truffle butter lobster roll. It adds something I never knew a lobster roll was missing, but they were all delectable. The roll makes the roll, though. Buttery sourdough with the perfect thin layer of crisp. All flavors were well-balanced and left me wanting more, even though it was plenty food to make a satisfying meal with maybe/maybe not room for dessert. I honestly didn't get any dessert nearby because I didn't want to lose the taste of what I just had! The Poppy Slaw was different, but in a good, not-too-different way. It was a little on the dryer side for my liking, but I liked it just the same. I am sorry to other local Lobster Roll vendors because I don't think I'll try anywhere new on my next visit. It'll be Luke's, no doubt. I might even make a special trip just for the rolls sooner rather than later, but that time I will try the chowder too!“

“พอดีรู้จักร้านจากการไปเที่ยว Tawa Thai fastival ที่ผ่านมา สั่งยำแซลม่อนมาทาน แล้วรู้สึกคิดถึงบ้านที่ไทยมากกก อร่อยมากๆเลยค่ะ ไว้ผ่านไปจะไปแวะทางอาหารนะคะ อร่อยๆจริงๆค่ะ“

“This amazing establishment provided chowder & bisque for the Classic Yacht Association's Bell Harbor Rendezvous over this last Fathers' Day weekend. We thoroughly enjoyed luscious bowls of absolute scrumptiousness, and appreciated their courteous, kind, and professional staff. Thank you!!! Highly recommend!“

“i haven’t had hot pot before and this was a great first experience! the staff was very accommodating of veganism. there is a few broth options, and MANY vegetable, noodle, tofu, and mushroom options for the hot pot. i got the tomato broth with potatoes, enoki mushrooms, tofu skins, and sweet potato noodles. the broth was very flavorful, and all the add-ins we picked were delicious. i recommend here for a fun hot pot experience. Updated from previous review on 2026-09-05“

“Best Salmon EVER!!!! And what a fun crew working there too!!!! These folks can cook, I HIGHLY recommend the Salmon and coleslaw!!! Next time I’m up in Seattle, I’m definitely going back to them!“

“What a perfect grub session! Got some falafels,baba ghanoush, and Greek fries and it all rocked. My only complaint and the only reason that I didn't give them 5 stars for atmosphere is because it was hot as Hades in there. It's not the prettiest joint, but it was very well priced and delicious so we just enjoyed the heat. Overall 5 stars!“

“Been here once and impressed. Ordered the special, soup and sandwich, who’d guess. M ore filling than bread; fresh tasting focaccia style bread, fresh tomato and greens, all good things! Soup was good. They have 12+ soups on hand. My clam chowder was perfect. Usual style chowder, wasn’t watery or overcooked so perfect.
If you want soup with variety of accompaniments this place fits the bill.
It’s the least flashy place there so both days very little line.“

“Absolutely Delicious!!! Very friendly service!“

“I am a huge pho connoisseur and been to many spots around the great Seattle area (mostly south in federal way, Kent, Renton) and this is my new favorite spot. Service is always great, clean and modern interior, and the pho is 🔥🔥. Price is fair compared to other spots, and if you come with friends and family they have a variety of other options like phad thai and teriyaki. Highly recommend if you are in the kent-east hill area!!

To those bigger eaters like me (I go all out on pho) the large bowl is definitely a Large bowl with ample portions of everything: more noodles, meat, and soup. And again the service is always amazing and kitchen staff are always on point with timing and quality.“

“I love this place. The food is always fresh with well balanced flavors, with lots of options depending on the flavor palette and proteins you are looking for. The value is excellent, with generous portions of protein in all my go-to entrees. I love the sushi burritos and poke bowls, especially.

The staff are all great, always kind and very attentive to my questions. They have always been kind to accommodate any modification requests I have to my order. I have been coming to Deli Queen regularly since April of this year. As a new transplant to Washington, it has become a comforting place to eat for me.“

“Menu is awesome, quick services and good food!“

“Good food and good service!“

“Good service and good Thai food. My favorite dish is Patthai..“

“This is by far my favorite teriyaki spot amd my go to! I love their chicken yakisoba, they don't skimp on anything. The food is always fresh and delicious. The helping is definitely worth the money spent. We ordered over the phone and then by the time we get there the food is ready. So service is standard time, which I would expect when the food is that good. I've never had a bad experience here like I've had at many other teriyaki places.“

“The services at this restaurant was top notch! The food were amazing and well done. Loved the environment and good music. Will be back soon“

“Meekong Kitchen is a casual Vietnamese restaurant that’s especially nice when you want something warm and comforting on a cold or rainy Seattle day. The menu includes pho and other Vietnamese dishes, and the portions are satisfying without the restaurant feeling overly expensive or formal.

It’s a convenient neighborhood option for lunch, dinner, or takeout when you’re around Belltown. I like places like this that don’t need to be fancy to provide a good meal. A comfortable local choice when you’re craving Vietnamese food, especially a hot bowl of pho.“

“The Rabbit Box rules for honest Seattle music. Low key, hi-fi, all genres of music and people, great food, and absolutely unique vibe. It’s under historic panels of glass built into the sidewalks on Pike St. at the Market. Seriously, you can hear great sounds, drink a fabulous cocktail and eat super food while you actually enjoy seeing people walk all over you. ❤️❤️🌠🌠🌠🌠🌠“

“Excellent service, absolutely delicious food, a beautiful sparkling atmosphere and the nicest people ever!! We love this restaurant!“

“We've had a number of meals here now and, Saigon Gardens has been a model consistency. The plate dishes have been very good, and their Pho-Tai has been exceptional. Not sure why some reviews complain about a flavorless broth.

Now the real test will be how good will their food be 18months from now. Common habit for some south Seattle Vietnamese restaurants is the food quality drops off about a year or two of operation.

But, so far so good!“

“Great food and the best service .“

“probably the best Mexican food I have eaten in years. everything was flavorful and well seasoned. The steak in the queso fundido was tender and delicious. the tortillas are fresh and warm. absolutely delicious.“

“So this is pretty much my favourite ramen in the U.S. This is the first restaurant I ate at in Seattle in over ten years ago and it has never disappointed me. The broth is rich but also simple. The textures are just right. I’m a huge fan overall.“

“I had the beef teriyaki and my husband had kaee Mao dinner soo delicious! Very kind people who are invested in your experience and making sure you enjoy the food they put their heart into. If you enjoy this type of food at all, this is a must to try!“

“muy rico y buena atención gracias bendiciones“

“This amazing establishment provided chowder & bisque for the Classic Yacht Association's Bell Harbor Rendezvous over this last Fathers' Day weekend. We thoroughly enjoyed luscious bowls of absolute scrumptiousness, and appreciated their courteous, kind, and professional staff. Thank you!!! Highly recommend!“

“The pho was pretty good. Not the best I’ve ever had, but enjoyable. And the wait staff was very attentive and kind. When we’re in Burien we would go back again.“

“Update: I am sad to say that because of the huge changes made to the menu by the new owner, I have to take a star away from my rating. The food has become under seasoned and sometimes the execution is poor. The quality is now inconsistent but broadly underwhelming, with old signature dishes having been removed or turned into something unrecognizable. It is nowhere near where it was three years ago when the founder ran the restaurant. I hope that they reconsider a lot of these changes so I can give the star back.

Not just the best Chinese food in the Pierce/King county area, but the best food. My wife is a Chinese expat and this is pure comfort food for her. Their food is authentic Chinese, the way I remember it from my time there in Henan, and on top of that, it's relatively cheap.

You know it's real Chinese when it's fresh, delicious, healthy, and reasonably priced. We drive all the way from Tacoma to come here every time, at least twice a month. It's worth the trip not just because the food is so good, but also because the location is great -- we can do our shopping at Ranch 99 for cool Asian import groceries and other comforts from back home.

On top of all this, the service is warm, sincere, and efficient. My favorite place to eat, period.“

“Love this comfortable place in the heart of Seattle. Great proximity to two theaters.“

“I will keep it brief: Me before my smoothie = :( Me after my smoothie = :) Thank you for nurtuting my soul, Juicy Cafe!“

“Renton Seafood Restaurant

Came here for a family-style Chinese dinner and everything we ordered was excellent. The biggest thing that stood out was how well everything was cooked. Seafood stayed moist and tender, vegetables kept their crunch, and the meats were juicy and flavorful.

1. Stir-Fried Cauliflower with Pork & Black Fungus — 5/5
The cauliflower stayed fresh and crunchy instead of becoming soft or soggy. The pork was tender, and the black fungus added another nice crunchy texture. Simple dish, but cooked very well.

2. Steamed Whole Fish with Ginger & Green Onion — 5/5
One of my favorites. The fish was steamed perfectly and stayed incredibly moist and tender. The ginger, green onion, and soy sauce complemented the natural flavor of the fish without overpowering it.

3. Sweet & Sour Pork — 5/5
Really good balance of sweet and tangy flavor. The pork stayed juicy inside while still having a nice texture on the outside. The sauce coated everything well without completely drowning the pork.

4. Steamed Oysters with Black Bean, Garlic & Green Onion — 5/5
The oysters were big, plump, juicy, and cooked just right. I especially liked the black bean and garlic combination. Lots of flavor while still allowing you to taste the oyster itself.

5. Roast Duck — 5/5
The duck was juicy, tender, and full of flavor. Most importantly, it wasn't dry. The skin had a nice roasted texture while the meat underneath stayed moist.

6. Shredded Chicken with Egg — 5/5
Very tender and flavorful. The shredded chicken stayed moist, and the egg added another soft texture to the dish. Everything worked really well together.

Every dish was 5/5 for me. What impressed me most was the consistency of the cooking. The fish and oysters stayed moist, the meats stayed juicy and tender, and the vegetables still had their fresh crunch.

Definitely a place I'd come back to for another family-style Cantonese dinner.“

“wonderful staff and quick service. Cinnamon chip bread is a fan favorite. Great with the Christmas morning coffee or anytime.“

“Mike’s Noodle House is a true neighborhood gem. It’s been around for years, and I actually remember eating here about 20 years ago. This was my wife’s first time, and I’m happy to say it was just as good as I remembered.

The broth was rich and flavorful, the wontons were juicy and plump, and the brisket was tender. We tried both the dry noodles and the noodle soup, and both had great flavor and generous portions.

We also ordered the mixed sampan congee, which was really good. We had enough leftovers to take home for dinner too.

The staff was friendly, even though we came near the end of the lunch rush.

The only downside is parking. It can be tough, so be ready to circle around a bit or pay for parking.

Overall, great food, good portions, friendly service, and definitely worth a visit. We’d happily come back.“

“Good food. Quick. Reasonable prices. Yummy. Do not hesitate. FIVE STARS!“

“Food is great. Ordered the combination suyuk with beef briskets, ox tail and tendon and the galbi kalguksu. They were tasty.

The server seemed to be new so the service was a bit slow.

If you have 5 or more people, it will automatically add 20% gratuity to the bill. What surprised us was that our to go order at the end also needed to have 20% gratuity on the bill since we ordered the to go from the table.“

“The food was excellent, and the waitress was very attentive. I had the wonton soup, crispy honey walnut chicken, garlic string beans, and the short ribs. Every dish was very good. If I had to choose a favorite it was probably the honey walnut chicken because it had a very satisfying crispy texture on the outside.“

“I stopped in before my flight because this pace looked nice, not busy and friendly. it was all three. I ordered a breakfast sandwich which was delicious and my coffee very hot and tasty. The man who waited on me was very pleasant and I didn't feel rushed to hurry off to my gate. I would eat here again.“

“A very good Chinese restaurant.“

“Cozy 🫶 Very quiet and relaxing place, good food and good customer service.“

“Decent broth (does have MSG) , they do jave other MSG free options ok the menu. The friend rice can use some help bit overall it's decent.“

“I had lunch with two friends here today and it was soooo good! We had the spring rolls with grilled chicken, Mongolian beef, wonton soup, and the salad bowl with grilled chicken. ALL amazing!“

“The manager Carlos gave my two large loaves of sour dough bread for free since my last loaf of bread was sliced thick and mentioned it was supposed to be thin sliced WOW..I was not expecting that favor. Blessings 🙏✝️🙏😇🥰and Happy New Year 2026!“

“For me, the best thing about the Open Space Taproom at SeaTac is that they serve Ivar's Clam Chowder. After Ivar's moved out of the airport, there was nothing to look forward to when landing there. That was until I found the Open Space Taproom. Now, that is my first and only stop!“