50 Best Seafood Restaurants near Tukwila

“Happy hour selection and prices are good. Going back for a boil!“

“Outstanding Waitress Fatima! Everyone was so nice snd helpful from the Hostess, Bartender for my Strawberry Lemon, and Food preparers who brought the meal! The food was amazing! The Maple Bacon Seafood Bites were excellent! I will be back when in Seattle. I tried the Cheese Cake too! Yum!“

“Absolutely amazing food & mimosas! Definitely 5 star service!“

“Their food is some of the best in Seattle. If you haven’t been there, you need to go and experience 84 Yesler. On par with the finest dining around.“

“Great Service! Was welcomed immediately by bartender Dawn. Very charming and excellent explaining oyster selections. She kept on top of my orders. The happy hour choice of oyster was beyond what I expected! Big, ytasty. I’m a very picky oyster-ess! St. Louis, Mo. is not known for seafood AT ALL. Expensive and just “blah.” Definitely coming back and recommending to oyster loving friends!“

“Walks always one of our favorites. Everytime we go, the staff traets us like family. The food is always good. The hardest part is choosing what we want with so many good options. Both types of chowder are excellent, but I prefer the white chowder. Monday evenings has All you Can Eat for a significantly reduced price. Walllys is awesome.“

“This amazing establishment provided chowder & bisque for the Classic Yacht Association's Bell Harbor Rendezvous over this last Fathers' Day weekend. We thoroughly enjoyed luscious bowls of absolute scrumptiousness, and appreciated their courteous, kind, and professional staff. Thank you!!! Highly recommend!“

“Stopped in while my kids were at KingCon! OMG the sweet potato fries and the sauce-amazing!!!!“

“Absolutely fantastic food as well as service!!“

“Absolutely amazing! Every bite was perfect.“

“Had a hankering Sunday evening for an elite Lobstah Roll while in Newport, RI so I did a lil internet searching and Luke's was consistently at the top of the list. Checked out their menu online and saw they offered a Lobster Roll flight! SOLD! Off I went to find parking and get an order ASAP. Found Luke's on the corner on the Wharf and got to ordering with a quickness. Lobster Roll Sampler with three 2 oz half-rolls: lemon butter, spicy honey butter, and truffle butter w/ chips and a soft drink. Choice of Sea Salt or Sea Salt and Vinegar Kettle Chips, and choice of beverage. I got the Sea Salt and Vinegar (duh) and Blueberry Lemonade in a glass bottle. The lobster in their rolls comes cold, but for a $1 upcharge, you can get it warm, which is my preference. I also got an affordably priced Poppy Seed Slaw. Folks - these Lobster Rolls deserve top billing on "Best Of" lists. My fav might have been the truffle butter lobster roll. It adds something I never knew a lobster roll was missing, but they were all delectable. The roll makes the roll, though. Buttery sourdough with the perfect thin layer of crisp. All flavors were well-balanced and left me wanting more, even though it was plenty food to make a satisfying meal with maybe/maybe not room for dessert. I honestly didn't get any dessert nearby because I didn't want to lose the taste of what I just had! The Poppy Slaw was different, but in a good, not-too-different way. It was a little on the dryer side for my liking, but I liked it just the same. I am sorry to other local Lobster Roll vendors because I don't think I'll try anywhere new on my next visit. It'll be Luke's, no doubt. I might even make a special trip just for the rolls sooner rather than later, but that time I will try the chowder too!“

“This place is awesome omg the lobster rolls were amazing definitely coming back.“

“Our lunch at Dukes on Friday was outstanding. Their chowders are very flavorful, four different ones, each unique. And the Dungeness crab salad, well, what can you say? Amazing! Thank you for a great dining experience in Bellevue!“

“We found this place online, so we had no idea what to expect. The service was excellent from all members of the team, and the food was beautiful. We had soft shell crab and the most garlicy garlic shrimp you have ever had. The value for money was brilliant too. The restaurant has only been open about 8 months but based on our experience they can only go from strength to strength. Thank you Cloe and team!“

“Love this place. Been going here for years.“

“Best Salmon EVER!!!! And what a fun crew working there too!!!! These folks can cook, I HIGHLY recommend the Salmon and coleslaw!!! Next time I’m up in Seattle, I’m definitely going back to them!“

“The experience was great and the food was even better I definitely recommend 100% worth it and the drinks were great!!!“

“Aqua el Goucho James Bushart, General Manager, warmly greeted us as we stepped into his incredible restaurant. He went out of his way to ensure our small group had a memorable experience, from the perfect table, to the numerous great recommendations on the menu. It was refreshing to watch the kitchen staff laugh and enjoy preparing meals. A sign of a great restaurant is a happy, cohesive staff. Our waitress, Natalie, was a joy. Such a sparkling personality and very, very attentive. She ensured everything was perfect. Their Sommelier, Jim, did not disappoint. His wine list is outstanding and featured several very hard to find varietals that we anxiously tried. The food was prepared perfectly; everything was simply over the top! Our group tried a variety from the menu, delicious seafood, steak, and tasty sides. The sea bass, lobster, salmon, scallops were fabulous and left you wanting more. And, the steaks were delicious - prepared perfect. Side dishes were magnificent with the same attention to detail as the main courses, incredible. If you ever get the opportunity to dine at this fine establishment, ask about the Copper River Salmon. Chef prepares this wonderful fish to perfection! We look forward to dining here again on our next trip through Seattle. Huge thanks to the entire Aqua el Goucho Team for a great dining experience!“

“Really special dining experience, quaint and modern yet historic and easy going. Top quality oysters and straightforward beverage menu. Taylor Shellfish Farms has exactly what you are looking for in a high end shuck house.“

“Best fish and chips west of London! Great service too.“

“Great food and excellent quality ingredients. Everything we ordered was delicious, but the soup was definitely the highlight. It had a rich and amazing flavor that made the meal even more enjoyable. The male waiter also provided excellent service, being very attentive and friendly throughout our visit. I would definitely come back again!“

“Went as a tourist from California. Had uncles from around the area introduce me to Ivar's when I was little and went to multiple locations across Washington. Had some Cod fish and chips along with clam chowder and calamari. Great for seafood lovers like me. Affordable and great portions as well. Lots of seafood options as well like different fish and shrimp. Taste of the pacific northwest. Hoping to go to Acres of clams and salmon house someday.“

“Everything Delicioussssssss 😍😍😍“

“The best Crab I ever ate in my lifetime ? amazing family Restaurant! My family will be here every month!“

“Our meal at Cinque Terre was amazing. That was seriously some of the best pesto I've ever had. My husband's boar pasta had plenty of meat in the sauce. The pasta was fresh. And they even had some good mocktails - as a non-drinker, I appreciate when a restaurant takes the time to create drinks that make me feel welcomed. The atmosphere was peaceful - not too loud in any way. I would absolutely recommend this place“

“The seafood and chowder were tasty. Our server was excellent.“

“i always stop first at jack’s to get a bite before i shop. good folk, good food.“

“With out any doubt this is best restaurant I have ever had the pleasure of being at in the world. OMG this place is so well organised. The staff are absolutely brilliant. This place is a special visit for everyone. Book early to avoid disappointment.“

“Sat in the table service area on the second floor hoping for a window view. We were just reading the menu when the host came over and moved us to a table on the water side. Lunch with a view is a great way to enjoy lunch.“

“I recently visited an amazing crawfish and hotpot restaurant in Seattle with my family and friends. The food was delicious, the service was excellent, and the prices were reasonable. The crawfish were flavorful and perfectly cooked, while the hotpot allowed us to customize our meal with high-quality ingredients. The staff were friendly and attentive, creating a welcoming atmosphere. I highly recommend this place for a fantastic dining experience with loved ones.“

“I love the shrimp tacos. Very clean and good atmosphere. Friendly service.“

“This amazing establishment provided chowder & bisque for the Classic Yacht Association's Bell Harbor Rendezvous over this last Fathers' Day weekend. We thoroughly enjoyed luscious bowls of absolute scrumptiousness, and appreciated their courteous, kind, and professional staff. Thank you!!! Highly recommend!“

“had the captains platter again did not disappoint.yummy“

“We had Jenny as our server and she was near perfect. Great menu suggestions, timely, not pushy and yet attentive. Four of us all ordered differently and shared... the food was prepared well and quite tasty. We all would highly recommend Crawfish House Renton. Oh, and they allowed us to bring in our well trained Labrador instead of having to leave her in a sun heated car. Very accommodating.“

“We were back in town for the marathon last weekend. My husband went to culinary school at the Art Institute of Seattle and we have been back to visit many times. I just wanted to leave a note here about the waiter we had Sunday evening. It was the best service we have had in a long time. Several other restaurants we went to included an 18-20% gratuity to the check, and service reflected that. Cutters doesn’t. Our waiter gave good wine recommendations, was attentive, patient with our kids, and even gave us a small portion of noodles to take home and finish with the sauce that came with the mussels. We tipped accordingly, and really did appriciate the service. It seems to be a lost art. Food was great! Kids loved the mocktails. 2 course meal was delicious. It was a great place for my husband to get his seafood fix. Thank you!“

“My Mother-in-law just passed away and this was one of her favorite restaurants... especially their chocolate mousse! 💜 I had a very special request for the restaurant and Willy, the manager I spoke with, made it happen. I cannot begin to tell you how much it means to my father in law. Willy was so kind, professional and flexible! Thank you for granting a wish and adding a bright spot. You made someone smile today at a tough time.“

“Decor is standard ivar’s, so I gave it a default 5 stars. Food is as expected, nicely fried seafood. The Asian lady frying the food seems very on top of things and open to helping the cashier when she has a spare moment. She seems more invested than she should be, so that’s good, right? They also bring your order out to you. I’m used to them calling your name and you have to get your order at the counter. So services is above par for an Ivar’s.

Wheelchair accessibility: Seems to be flat and level. No steps“

“its a fantastic lovely place to be.“

“Went there once and truly loved everything about it.“

“The best fresh and the flavor is super good delicious!!! Great service our family love them ���“

“This food is really good and it will be good for the people that like seafoods. This place is good and the kids meal is cheaper than other places and has only three things to choose from the menu.“

“Gnudi and Black and Blue Tart were amazing. Swordfish was not worth the $42.“

“Our server Xiaoming was so nice! They were sold out of some items but she was so nice when explaining it and also was able to explain it so thoroughly! I always love coming to haidilao and the food was so good as always! Thank you guys so much 😍“

“Lovely place to explore the waters and old piers now converted to many tourist places but also many good restaurants.. good for kids esp the Seattle Aquarium and the Seattle Great wheel. Lots of space to watch the ferries and sunset!! Enjoy“

“If you can snag a reservation here, do it — but honestly, even if you can’t, they hold a few tables each night for walk-ins, and it’s so worth the wait. The Pink Door is one of those rare places that’s somehow both trendy and timeless. Every corner feels thoughtfully curated — chic, eclectic, and a little bit artsy — and when the live music starts, it’s pure magic. We were lucky enough to be seated in the back dining room overlooking the Ferris wheel and the Salish Sea, and the view alone could’ve made the night. But then came the food — and wow. From the appetizers to the pappardelle pasta and rabbit (plus alllll the bread), everything was beyond delicious. Huge shoutout to our server, Jeannie, who was amazing — warm, attentive, and clearly loves what she does. We left already planning our next visit. This place is beautiful, delicious, and full of charm. We’ll definitely be back!“

“Everett Ivars Seafood is Clean and professional staff. 5 star“

“西雅图的美食，或许来西雅图可以尝试城市“

“We came here for lunch after visiting Gene Coulon Memorial Beach Park with our 3-year-old daughter, and it was a great casual family stop.

I had the prawns and fries, which were delicious, and our daughter loved them too. My wife and mother-in-law split the chicken and fries, which worked well since they are not as into seafood. The portions were a good size for lunch, and the prices felt reasonable.

One thing I really enjoyed was the variety of sauces. They had vinegars, tartar sauce, cocktail sauce, and other options, so it was fun to mix and try different combinations with the seafood and fries.

The line moved quickly, the restaurant was clean, and there was both indoor and outdoor seating. We sat inside and were able to use a high chair, which made it easy with our toddler after playground time. Parking nearby was also easy when we visited.

The views here are spectacular, and the location is hard to beat if you are already spending time at the park. We would definitely come back if we visit Gene Coulon again.“

“Been to Nana’s two times now each time the service is amazing, friendly staff. The food is outstanding every time, everything comes out perfect and tastes amazing. Highly recommend.“

“As a hotel-affiliated bar, it completely lowers the brand image. Traditional Western food is not well done, and fusion is also a mess. The appetizer should be refreshing and creative, but unfortunately I don't buy this tuna taco. The taco part is like a sesame crisp with too much sugar, which is very sticky. Another steamed clams is very salty, not fresh, not fragrant, and not paired with bread. The main course is shocking! Don't make the halibut too old, and it has no taste! It feels like I can do it (a disparagement of the restaurant) pp spicy review: The fish is like the top student of the Group Project, and it has played its own level, so it will only feel average. But the rice is carried away in it, and it is even better. The best part of my seafood ragu is the garlic butter bread. The quality of the fish is good, and the scallops are tender and big. But the tomato sauce is completely uncreative, salty and ordinary The baked brulee cheesecake with too much vanilla extract is suffocating, and the caramel crispy crust on top completely suppresses the mellow cheese flavor. The chocolate mousse was rich and delicious, but the milk-like stuff on the top had some grains and was not stirred well. No next time!“