Taylor Shellfish Oyster Bar
$$$ • Seafood, Live/Raw Food, VegetarianAbout Taylor Shellfish Oyster Bar
Customers' Favorites
Shucker's Dozen Oyster Platter with Prosecco
Beecher's Dungeness Crab Mac & Cheese
Potato Chips with Smoked Oyster Dip
Moqueca- Brazilian Shellfish Stew
Clam and or Mussel Steamers
Mussel and or Clam Steamers
Smoked Oyster Dip w Chips
Cracked Dungeness Crab
Fresh Rockfish Ceviche
Whole Dungeness Crab
Taylor Shellfish Oyster Bar Reviews
457 ratings
Share your opinion about Taylor Shellfish Oyster Bar
Amazing people here for certain
Really special dining experience, quaint and modern yet historic and easy going. Top quality oysters and straightforward beverage menu. Taylor Shellfish Farms has exactly what you are looking for in a high end shuck house.
Oysters were amazing … great martini
Hours
| Monday | 12 - 8PM |
| Tuesday | 12 - 8PM |
| Wednesday | 12 - 8PM |
| Thursday | Closed |
| Friday | 12 - 9PM |
| Saturday | 12 - 9PM |
| Sunday | 12 - 8PM |
Taylor Shellfish Oyster Bar offers a great seafood experience in the heart of Seattle. Their menu features fresh oysters, geoduck, and delicious chowder, all cooked to perfection. The restaurant has an upscale vibe despite being busy and tight. Friendly servers provide excellent service, offering helpful recommendations and even demonstrating how to extract crab meat. Reservations are recommended to avoid long wait times.
Customers praise the fresh, high-quality seafood, highlighting the mix oyster platter "Shuckers Dozen," which allows tasting a variety of oysters. The smoked oyster dip and geoduck sashimi are especially popular, described as yum and heaven respectively. The Fat Bastard oysters are firm, plump, and clean. Many enjoy the Mussels Classic Steamer with sourdough, and during Happy Hour, geoduck sashimi is available, making it a good deal. The best times to visit are around 1:30-3:30 pm to avoid peak hours.
Overall, the restaurant is known for serving fresh, high-quality seafood in a great atmosphere with friendly service. It is a favorite for oyster lovers and seafood enthusiasts visiting Seattle.