20 Best Wine Bars near Des Moines

“We've always enjoyed coming here. I love the sparkling wines and have purchased some to take home. Desserts and charcuterie boards are also delicious! I think for more of a wine bar/chic vibe, I'd recommend some bar top tables set up, for a more relaxing atmosphere. The lower tables makes me feel like it's a sit-down dinner place. But overall, I'm a repeat customer especially when trying to just relax with a nice glass of bubbly in hand“

“Very cute coffeeshop and pub. Great local meet up spot and the wines were fabulous. I also had one of the beers on tap and I really like the variety of their selections. Inside was nice and cozy and the outdoor tent was surprisingly warm for a very cold “

“A free glass of champagne at entry yes and it was absolutely wonderful crisp and not too sweet My steak was cooked to perfection My server was very pleasant and knowledgeable about all of the items that we ordered he was very nice and will definitely return thanks a lot SouthCenter ... Friday Night 11pm server Elliot was great“

“Pretty cool beer hall offering flights, pints, growlers, cans and bottles. Prices are reasonable and they have 48 beers, seltzer, wine, kombucha and ciders on tap. Plus several refrigerators of bottles and cans. I tried a couple flights before settling in on a pint I enjoyed. Parking was challenging, think I circled the bock 5 times... 2 casual restaurant options connected inside.“

“Where to begin; the food is phenomenal! This was my second time here, and my amazement just keeps growing. The first time I was here I was by myself and ordered the Bread &Oil, followed by Kalua Pork Mixed Plate. The second time (tonight) my wife and I had cocktails, the Cambodian Beef Skewers, the Chimichurri Steak Salad, the London Fog Crême Brûlée, with an assortment of outstanding cocktails and wine, and I’m sold! This is my place to go. Period.“

“If you’re a foodie like me , you will like this place. They have fantastic selection dishes on their menu. We like everything we tried. From appetizers to desserts , this restaurant exceeded our expectations. Servers were nice so as the owners. I highly recommend this restaurant.“

“I have been here four or five times now, it’s always a good experience overall. Great drinks, some amazing food and awesome desserts. It doesn’t get boisterously loud inside either which I really appreciate. Only took one star off because their food is sometimes not always the same level of excellence. There’s usually one or two items per meal at my table that someone just doesn’t care for. The risotto specifically has been very hit or miss, sometimes way too salty or with way too much cheese in it. But if you know the menu well there are some star items that are always good. The beef carpaccio is a long standing favorite, and I got the egg custard over peach sorbet for dessert last time I went and it was amazing, I almost licked the dish clean.“

“Took my daughter here for a nice dinner. It was winter so not much action going on outside on the water but I had the best rib eye I’ve had in my life and I’ve had a lot of them. She had bolognese and she said it was amazing and that is her favorite meal. Will definitely be back:)“

“This is the best coffee shop that I have found close to Seatac thus far. The espresso was excellent. They didn’t ask what size cappuccino I wanted (there’s only one size). They had excellent, gluten free pastries. Also fun, they carry boutique wines and meads!“

“Love this natural wine shop! Always great recommendations and new bottles to try. They were kind enough to put together a mixed case based on my preferences and let me do contactless curbside pickup. Even wrote tasting notes on each bottle for me - great service! Thank you!“

“On a day trip to Vashon Island we happened upon Caffe Vin Olio as we were looking for breakfast and coffee. What a lucky find! We confessed to being out-of-towners and were welcomed with smiles and helpful guidance as we placed our orders. The mocha and the hot chocolate were prepared quickly and were perfect as we waited at a rustic table. The chocolate croissant and veggie bagel appeared soon and were absolutely delicious! We loved this Vashon Island experience; thank you.“

“Had an absolutely delightful meal with friends. Had never been before even though I’ve lived between West Seattle and Burien since 2009. Had a steak dinner, apps, bourbon and beer, and all was spot on, but the standout was the grilled vegetables on the salad menu. Divine. I would go back just for that.Vegetarian options: Had several options that would appeal to vegetarian preferences. The grilled vegetables salad is don’t-miss.“

“Bought a $100 gift card for my Father for Christmas. Can't wait for him to tell me about his first experience . My wife and I enjoyed individual flights last night, seated on the vintage looking green valour settee. The Bigger Bodies Reds. Each was amazing and it was a tough choice of which to choose for a glass. New World was the flight my wife enjoyed. Next I had a glass of the Blesoe. Two of our friend couples came so we became six. Each of them enjoyed a flight or glass. The staff was informative,super friendly and hospitable. We will certainly return, great meeting spot and The Spar is across the street;). The only suggestion is filtered water please as the water provided tasted to my wife & I like tap water.“

“I am absolutely in love with Princess and Bear Winery! As a member of their wine club, I have had the pleasure of working with their incredible wine concierge who is always so helpful and knowledgeable. The free wine tastings each month are a wonderful perk, and I am always excited to try the latest selections. The wines they select are like stepping into something French and fabulous, with rich and complex flavors that truly transport me to the vineyards of Bordeaux. I highly recommend Princess and Bear Winery to anyone who loves great wine and exceptional service. Thank you for making my wine journey so delightful!“

“My husband and I moved to Lakewood last year from Ocean Shores where we owned a wine bar/shoppe and decided to try and find a place that we could enjoy being “on the other side of the bar.” This is the first place that we truly enjoyed ourselves in. The owners, Cosette and John are wonderfully welcoming and provide a warm atmosphere with a nice wine list and tasty offerings to nibble on. Their house made crackers and cheese board are wonderful!“

“A few days ago, we went in to enjoy some live music and wine. I had never been to Reds and didn't know what to really expect. When we arrived, I noticed that it was mostly an older crowd more focused on their significant others, which is a great place for date nights. We were served by "Rob" who was very energetic and had a great attitude. We also met another couple on their first date there and had an amazing time chatting with them and generally joking around. It was going pretty good until the chef "wilson" arrived and made it a great night. Both Rob and Wilson were friendly, and the reason we'll be coming back.“

“We always get great service at Vino. The pear and bacon flatbread and Brussels sprouts were very good. The caprese salad left a bit to be desired, since the tomatoes were unripe and flavorless. I ordered a 3oz pour of wine because I wasn't sure I'd like it. Unfortunately, I was accidentally brought a 6oz pour and ended up not caring for it but had to pay for the larger size. I normally would have gently pointed out the error (which wasn't a big deal, especially if I had enjoyed the wine), but we were in a hurry to get to a movie. Of course we'll be back, but this wasn't the typical 5-star visit.“

“If you are in the mood for elegant, vintage drinks with a whimsical (truly whimsical) twist - look no further - thus is your stop, for a sip - or two, or... We had the Chai Old Fashioned and the Last Word... If the devil is in the details - so are the companions of Bacchus - the REAL maraschino cherry in the Last Word and the massive ice cube in the Old Fashioned confirm how serious thus place is about its drinks reputation. Also, the Cherry and Apricot Salad gave us that so very needed connection with the local farmers' produce, it being a delightfully crispy concoction of bitter radicchio and peppery greens, smoothed by a pungent goat cheese and vanilla balsamic vinaigrette.The bread and the sharp olive oil were especially appreciated with the salad. We love gelato, but ordered the blackberry sorbet and did not regret it since it came with a solid chunk of anise biscotti - an excellent pairing for the double espresso. Our waiter, Troy, made us feel well attended, but not even once did he overdo it.“

“Caramelized pork belly is over cooked but the sauce is yummy, the red spaghetti is bland but the colossal chicken parmesan is delicious so as mama mia prawns, which tasted like honey walnut shrimp. Service is phenomenal! Atmosphere is cozy specially the booth seating. It is welcoming and quiet with tall ceiling. I would come back again and try other items.“

“Vegetarian restaurant for non-vegetarians! They have a crafted menu with a range of menu n dishes. They have soy/plant based protein to mimick the real meat. I can't tell if it tastes the same as I am vegetarian, lol. But the food was good , I loved their Mango salad ( raw mango). The tea was so good. Service is brisk n the ambience is pleasant. Parking is free and available.“