“We ate here for lunch. An extra large meat lovers pizza was more than enough for three of us. We each had three pieces and took the last three home. The pizza was good but it’s a little small inside. There are only three tables.Parking: There was parking right in front.“
“Ordered takeout. Restaurant smelled amazing. Our chicken tikka masala and butter chicken with garlic naan was delicious and perfectly spicy. Although our chicken chunks were much smaller than our old usual restaurant. Plenty of curry sauce though. Will order from again.“
“If you are craving a Chicago style pizza ? here's your place!I am SO picky when it comes to this style of pizza & they are one of the best I've had!We've been there 3 times now and the quality is always spot on.The dinning room is very simple, yet welcoming. Next time I will try to remember to take a picture.“
“Went for lunch with my wife and we loved it. We’ve been to the Snohomish location many times and really like it there, so decided to try this location. Everything was great. The only thing. I didn’t like was the black plate, only because it would kind of spin when trying to cut the pizza with my fork. It would not prevent me from coming back and the place, people, and food all deserve 5-Stars for sure.For food the wife and I got a pizza and split a Caesar salad. Both were great.“
“Everything was so delicious and tasty, very nice atmosphere and kind servers. But they were a bit dishonest. i gave them a 30 dollar cash tip, and they took an extra 30 on my card also which was disappointing. But the food was good, just pay cash only instead of using a card so they can't do that to you. Dont get anything with garlic unless you like big amounts of it they put so much in my calzone!!“
“Outstanding customer service! We arrived with 10 people and half of them were under 5. They were excellent at ensuring the kids were taken care of first and then helped the adults. I can't say enough about the wonderful experience we had while we were there! Thank you for all you guys do! Keep up the great job!Dietary restrictions: Gluten Free Options“
“Love this MOD location. Friendly staff. Wonderful atmosphere with a variety of popular music for any generation. Pizza's made with any of your choice of toppings. Takes about 10 min to make. Their lemonade flavors are excellent. They even have a drive-through.“
“Brooklyn Brothers PizzaBrooklyn Brothers Pizza - 1919 Hewitt Ave, Everett, WashingtonA Review of Brooklyn Brothers PizzaBy Canarsie Slice.It doesn't matter if you're a pizza loving food writer or simply a lover of real NY pie; New Yorkers who travel the world are always in search for the elusive "Back Home Slice". On occasion we stumble across a good attempt and can only find one or two faults with it. This is known as a good day because that's typically as close as you will get without buying a ticket to fly home.I have written often about the words "New York Style". Imitators throw this term around loosely and it has become a red flag for anyone in the know. Understanding this, we still stop in on many of them to see who might have the goods (often leaving disappointed).Today is a day that I found myself in Everett, Washington (north of Seattle) in a quaint area of town, that is eclectic and reminds me of Greenwich Village. There is a pizzeria there that claims to have authentic NY pizza and also has the balls to use the name of my hometown as its business name. I prepare myself to challenge such claims and do battle if needed and I make entrance.Immediately upon entering I get a warm feeling of being in a no nonsense pizzeria that holds promise. The pie racks draw my eye and from across the room I can tell that they actually look like the real deal. My next thought is to size up the workers for proper attitude and I'm locked on this guy who not only sees what I'm doing, but he's got to be the owner and he's sizing me up for customer worthiness at the same time. Proper nods and body language quickly establish that we are from the same tribe and came from the same neck of the woods.I bark my order "2 slices and 2 Stella's""Cheese" he says"What else is there?" I say"I know! If I had my choice that would be the only pie I sell" he saysI think to myself - It's going to be a good day!I take the beers to our table as our slices enter the oven. Upon my return two of the most beautiful slices I've seen in a while are handed to me with a great sense of pride. I ensconce myself and begin my trip to Brooklyn. Perfect balance and extreme quality are blowing my mind. How can this be? When we're so far from the County of Kings!As I return to the counter for another 2, my overwhelming joy forces me to shake the hand of the creator and introduce myself. I quickly learn of Don's passion for the pie first hand and it all begins to make sense.Don Evola is from Bensonhurst, he and his wife Vicki work their pizzeria with the passion of the old world Pizzaiolo. They guard their ovens to assure the quality of the product. Don tells me that they worked for over 5 years with a full size pizza oven and a Hobart in a garage, to perfect the slow rise dough to NY standards. He also imports all the products from NY. He uses only San Marzano tomato's, Polly-O cheeses and homemade sausage. There is no substitution going on here and they are willing to spend more to be actual NY pizza and not NY Style Pizza! Don's passion for the pie was recognized at the International Pizza Challenge and he earned a sit down with the Pizzaiolo (and his translator) that bakes pies for The Pope. "Madone de mia" if that's not pedigree, what is?As if it wasn't already a perfect day, Vicki & Don treat us to a delicious Cannoli. Brooklyn Bros. is going to save me a lot of air fare, as I no longer have to travel 2,408 miles to get a slice of REAL BROOKLYN PIE!!! New Yorkers get your a** over there, NOW!I give Brooklyn Bros. Pizza 9.5 Fuhgeddaboudit's(Release the doves, have the Blue Angels do a fly over and throw your sneakers over the city electrical lines)“
“Jude was a very awesome bartender, the kitchen was closed, but still made us a sandwich with chips - potato salad, she did that due to that my husband is a truck driver & I'm the secretary, so out of her kind heart, she fed us, also made money for the bar, we will be coming back more “
“It had been many years since my last visit to Acropolis Pizza and Pasta. Don't know why I waited so long. It won't be that long before I return this time. The waitress was gracious and attentive. The food was excellent and a generous serving for a very reasonable price. I decided to try something different so ordered the Mediterranean Dish. No Pasta, just a good amount of shrimp simmered in onions and mushrooms with a flavorful tomato and cream sauce. Served with pita bread to soak up the wonderful sauce. Chose the side salad to complete an excellent meal. Clean and well maintained. Very inviting. Highly recommended.“
“Did a quick google search for a dine in pizza place and this popped up. At first glance it was run down and dated but the service was excellent, the woman who served us was very kind and patient with our wild kids. The food was DELICIOUS! Perfectly crisp crust, not too greasy, we got some orders of cheese bread which was gooey and buttery and mouth watering.Definitely recommend!“
“As a restaurant manager for several locations I'm always sceptical of pizza joints. Stopped by here on way home after passing it a hundred times. Got the meat lovers and potatoe skins and OMG what great experience. Highly recommend this location, you won't be disappointed.“
“Other than the tweekers walking around like zombies, It's a great place for a slice! Pizza is on point priced very well and you get every bang for your buck. Sometimes a meal and a show lol. I really recommend this place just make sure to lock your doors when leaving your vehicle.Parking: LOCK YOUR DOORS WHEN LEAVING YOUR CAR UNLESS YOU WANT IT TO BE BROKEN INTO!“
“Now, I've only ever had the cheese pizza and the garlic rolls, but this is genuinely some of the best damn pizza I've ever had. I've had pizza ranging from $1 a slice to $20ish a slice. And for a $5 piece of pizza, that's the size of a quarter of a pizza, It's really stinkin good. PLUS some of the best service ever.“
“It was a nice place to meet for lunch. The neighborhood was a little scary, but inside the restaurant, the wait staff met me with smiles, and the service was attentive.Yummy pizza, moderate (subjective) house wine.Parking: Yes, the small door next to the parking is the entrance.“
“This is s very deceiving restaurant looking from the outside, come inside and and it's nice and cozy. Most importantly the food is very authentic Italian taste, I highly recommend this restaurant. There are many items in the menu to choose from, wine is good.“
“We came here for my son's birthday party. My daughter reserved a side room for the event. It was very clean, posh, and we'll put together with lots of room to get around. It was dressy and peaceful like a coffee shop, but still had an appetizing way of a pizza place. We loved the look. Even the side room we reserved was just as peaceful. The food came at a prompt time, and was hot and delish ! Baked to perfection, and amount, fit for a king or queen ! The waitress was kind and helpful with refilling our drinks and checking to make sure our needs were met. We will return again here very soonVegetarian options: They have a nice variety of options,and they were cut up perfectly.Dietary restrictions: I am allergic to corn and hot spices. It was refreshing to see that the bread for the calzone and pizza, was not sprinkled with corn. And the pizza sauce was not hot flavored nor spicy. Just perfect.“