Jersey Mike's Subs
$ • Sandwich Shops, Fast FoodAbout Jersey Mike's Subs
Customers' Favorites
The Original Italian
Natural Oven Roasted
Chicken Bacon Ranch
Buffalo Chicken
The Super Sub
Ham & Cheese
Bag of Chips
Club Sub
Jersey Mike's Subs Reviews
Went here aug for lunch and the guy making my sandwich deserves a raise. His accuracy on making a well balanced sandwich was superb. He evenly distributed all the fixings with care and detail.
I have been wanting to try jersey mikes for awhile and finally decided on my Friday to try! The staff was friendly, shockingly clean toward the end of operations (former deli manager at Kroger) the staff was very down to earth but friendly. I was impressed by their attitude and service how they whipped up a sub and sent me on the way. I got into my car on the way home and I ordered a chicken bacon ranch sub fyi it was amazing! The bacon so crispy, the bread soft but crispy from...read full review
They have the best subs ever and they are kind
Hours
| Monday | 10AM - 9PM |
| Tuesday | 10AM - 9PM |
| Wednesday | 10AM - 9PM |
| Thursday | 10AM - 9PM |
| Friday | 10AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 10AM - 9PM |
Jersey Mike's Subs is a pleasant and welcoming spot with a clean atmosphere. The staff is professional, personable, and patient, providing a quick and pleasant experience. The sandwiches are loaded, and these guys do not skimp on quality and quantity. The Rosemary Parmesan bread is a standout, considered the best sub sandwich bread. Reviewers have noted some inconsistencies in the amount of meat and toppings, especially for the price. The app, which is frustrating to use, is in need of improvement. Vegetarian options are available and easy to order. The restaurant is kid-friendly and suitable for families, making it a decent spot to bring children. Many customers appreciate the team's commitment to cleanliness and enjoy the inviting atmosphere. With a focus on quality ingredients and a positive vibe, Jersey Mike's Subs aims to provide a satisfying dining experience.