{{ group }}
-
{{ item.name }}
- {{ item.properties.formatted }}
Customers` Favorites
Customers` Favorites
“Good good ,very tasty. Staff was helpful. Will definitely visit again . You might want to at least add one handicap table for those of us who can’t sit on the short stools.“
Customers` Favorites
“Let me lay it out for you! I live a bit of a distance away in Albuquerque, New Mexico. And still all I can think about is the spicy teriyaki chicken in lacey, WA?! I have actually tried to convince the owners to open a restaurant in the fabulous 505 for about 20 years now! I have literally shipped the salad dressing to myself in a half gallon jug! I can't say enough how amazing this restaurant is. I became familiar with them during my time in the United States Air Force in the early 2000s. If I were up there I'd be there everyday like I was when I lived 5 minutes away from it! Give yourself a treat and go by! I'm jealous of you already! ?“
Customers` Favorites
“The food here was so good! We had fried dumplings, bulgogi, bulgogi bi bimbap, and their chicken wings, and it was all a 10/10. The food was served on a hot plate so our food was still warm by the end of the meal. The server was really nice as well! Highly recommend“
Customers` Favorites
“Haven't been to a lot of Korean restaurants, but loved how the options went beyond the typical bulgogi and mandu. The spicy beef soup was actually spicy but nicely balanced and rich. Banchan were bright and flavorful. Kimchee bibimbap had nicely crispy bits and great mix of ingredients. Staff are so nice and helpful. Can't wait to get back and try more options.“
Customers` Favorites
“I've only had delicious food here for both eat in and takeout. My favorite dish is the stone bowl bibimbap for the crispy rice at the end. Also like the so tteok so tteok with the sauce. The place is kid friendly, and staff is friendly and accommodating.“
Recommended
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Really solid Korean food.
Everything we ordered was on point. The short ribs were tender and flavorful, and the spicy pork had great seasoning and real heat. Portions are generous and the banchan was fresh.
The place is clean, simple, and comfortable. Food came out fast and tasted like legit Korean home cooking, not Americanized.
Definitely a spot I’d come back to.“