Customers` Favorites
Customers` Favorites
“Excellent! I would strongly recommend the tacos. I love the seaweed taco shell; it's a crispy, yummy delight, perfectly complementing the savory filling inside. I enjoyed all three tacos, especially the seared sashimi taco – it was my favorite. Nice service too. I'll definitely come back next time :)“
Customers` Favorites
“We went into the wok box last night and dined in. Was greeted with a smile and a small chat. I ordered the ginger beef it was hot and fresh really good size portion I barely finished it. Super busy people coming and going with take out orders.Was a really good first experience ?Great food great people will be my go to now!!“
Customers` Favorites
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“I'd give this a 3.5 if I could, but I believe a 4.0 is more deserving than a 3.0. The inside is run down, somewhat of a typical "out of the way" restaurant. The few times I've went, I ordered the same pho broth with either beef, shrimp or chicken. This time I ordered the beef rare, but I couldn't tell the difference between the rare & well done. My brother ordered the teriyaki chicken w rice, he gave it a "7 or 8.0/10". The portion was good everytime I ate inside the restaurant but this time they were almost at closing time, so we waited about 20-25 min for takeout. The portions were almost outrageous for the $13 price point. I had about 6 thin small slices of beef & the container to go was probably half the size of the bowls I would get awhile ago when I'd eat at a table, there was a good amount of noodles though. The chicken teriyaki w rice had probably $7-8 amount of portion for $13 also. -The reason I put down a 4/5 stars is because, besides the complaints I've stated, the ambience of this tucked away food joint gives me a nostalgic feeling, I enjoyed the times I've been here where there were barely any folk inside. I never found any hairs, any flys or eggs in my food, I was satisfied with the service & the broth was (as always) the star of the show. I can't lie, when I judge the food (price & portion) & this restaurant based on appearance, it gives me low expectations... but as soon as you get comfortable, as soon as you start mixing in your ingredients/condiments into the broth & start to chow down... your perspective begins to morph into what I believe this restaurant offers, a heart full of gratitude for the ambience, an appreciation for the time it takes to make this broth & a belly full of delicious Pho“