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Customers` Favorites
“Love the dumplings and the red sauce that looks spicy but really isn’t that hot!“
Customers` Favorites
“Cute homey space with flavorful food and unique Xinjiang dishes, and warm service. You feel the care in the food. Large variety of dishes makes it great for a group lunch outing. Standouts are the spiced lamb meat pie, and cilantro beef appetizer. I bought their green pepper chili oil to take home, and it's seriously good on everything! Mala numbing feeling and depth of flavor.“
Customers` Favorites
“Both the environment and the service are very good“
Chinese • $$
Customers` Favorites
“Been there twice and tried most of the vegetarian dishes, and LOVE all them! Great food, decor and service! Will go back with more friends! 😍“
Customers` Favorites
“Beef onion buns are a must try!!“
Customers` Favorites
“Been there twice and tried most of the vegetarian dishes, and LOVE all them! Great food, decor and service! Will go back with more friends! 😍“
Customers` Favorites
“OMGosh so extremely delicious! We just picked a whole assortment of yummies and hot n sour soup--- everything came out crazy fast and was amazing and the staff was extremely attentive 👏 😋 🙌 😍 👌“
Customers` Favorites
“Very good! The shrimp, chive and pork dumplings we got were great and the BBQ steamed pork buns were delicious and unique from the standard pork bungs that tend to be rather sweet. Everything seemed to be made to order too. Very nice couple running the place. Definitely coming back.“
Customers` Favorites
“First order: I was really excited. The portions felt on par with what I would expect for the cost, and most importantly, the meals seemed fresh. The flavors were really good and packaged well. As someone who hates leftovers, I really enjoyed my first order. I would have given 4/5 stars.
My second order this week, not so much. (Maybe I ordered the wrong things this week). The breakfast portions were small (I was still hungry afterward), and the quality didn’t feel the same as the week before. The scrambled eggs with asparagus turned the eggs slimy and brown—not the most appealing. Dinners during the second week were decent but included fillers, like what appeared to be canned green beans. More roasted broccoli would have felt better, in my opinion.
So it depends on the week, I guess. I already ordered for next week, so we’ll see. I’ll update my review if the quality improves. I would order again for convenience (I’m currently postpartum, so having premade meals is super helpful!), but for this price point, I would expect the quality to stay consistent or improve.“
Dumplings • $
Customers` Favorites
“food was delicious. staff was very professional and courteous and friendly. awesome place to dine.“
Customers` Favorites
“Got 5 xiaolong bao for 15 dollars! Very expensive but bao tastes good!
Recommend to try it but I won’t repeat it!
Attention: how to bite bao without spraying people around you?
Poke a hole on the top and let the hot air go out!“
Customers` Favorites
“Great food, fun atmosphere and good service!“
Customers` Favorites
“Best dumplings. Staff is very nice and kind.“
Dumplings • $$
Customers` Favorites
“Delicious food & reasonable prices- fast service and nice atmosphere! We chose take out after soccer and it was ready/hot and my son LOVED the soup dumplings 🥟“
Chinese • $$
Customers` Favorites
“The food was absolutely amazing! Everything we ordered was fresh, flavorful, and beautifully prepared. The seafood was especially impressive—fresh, tender, and full of flavor. The portions were generous, and the service was warm and attentive.“
Customers` Favorites
“One of the better dim sum restaurants in the region. Their food used to be amazing, but their kitchen staff may have changed in the last month. Their baked buns have a generous amount of filling. However, their steamed har how and rice noodles have a former texture than is ideal.“
Customers` Favorites
“buena experiencia y rica comida“
Customers` Favorites
“Clean and open Dim Sum restaurant inside Factoria Mall. The service was great where the food came out quick, the wait staff were friendly and water/tea stayed filled. Overall the food was good, not the best, but also a great option if you’re on the Eastside and wanting dimsum without waiting in long lines on the weekends. The prices may seem high, but the portions are double the standard size you’re accustomed to. Shu mai, you get 8 vs 4 is an example of that. Had the shu mai, har gao, bbq pork buns ( steamed and baked), rice rolls with bbq pork & shrimp, taro balls, congee, Chinese donut, and fried rice for the kids. Definitely would come back just for the convenience.“
Recommended
Customers` Favorites
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“The owner was generous enough to offer samples, and we ended up liking everything so much we had to go with the sampler combo. Everything was packed with flavor and fragrance, the Lotus Leaf Sticky Rice especially, and the homemade strawberry lemonade was also incredibly fresh and delicious on a warm day. Overall, absolutely one of the best food trucks I have experienced at the Market.“