Dim Sum Restaurants near Tukwila, WA

“So good! Food was served quickly & SO delicious. Staff was friendly and very accommodating. Quick to clear our table of empty dishes. Highly recommend! We will be back very soon!“

“My boyfriend and I stopped by here after I needed to stop by the Best Buy to pick up something. He told me that there's a food court with great food and drinks nearby. I saw that Golden Daisy was here and I have always wanted to check them out but they are too far. They were closing in just a bit and were sold out of a lot of things. Luckily I was still able to get some goodies such as the steamed pork buns, shrimp dumplings, siu mai, and BBQ pork noodle soup. The food was pretty good, not the best I've ever had but for the price it isn't bad. My boyfriend and I arrived that the siu mai here was flavorful. He really wanted the baked pork buns so we definitely want to come back to try that and I do want to try the duck here too.

The service here was decent, I felt a bit rushed as I hadn't realize that they were closing soon. She also would walk away with each order to set it up but it made it awkward as I was ordering more than a few things. But other than that, it's worth checking out. The store front looks a bit messy and they had some items that were covered with tape and not sure if that was cause it was sold out or maybe they don't offer that specific item at this location? It was a bit confusing.“

“Pretty good, clean, portion sizes are good. One of the customers was being super obnoxious and I was going to get up and tell him to STFU but gladly one of the staff members stepped in and handled it. Otherwise I would have left in cuffs.
Shoutout to that employee.

The shrimp noodle is amazing not like other restaurants where you pick it up and the shrimp falls out.

The chili on the table fire
So good

Lotus sticky rice was okay maybe the chef had the day off.

Overall lotus sticky rice being okay doesn't affect 5 star rating

Thanks Mr dim Sum, hopefully you guys are here for awhile.“

“Food was well priced and tasty. Drinks were also good, we had an ube tea, mango green tea and a Thai tea. There is a QR code to order from the table so no wait to order. The food came pretty quickly, although they brought us someone elses order while still completely forgetting to give us 1 of our items. I did witness that they also forgot an item for the table next to us as well. So all in all I noticed 3 order mishaps in about 30 minutes. All of that is forgivable to me though because the food and pricing were on point.“

“Amazingly flavorful… perhaps my new fave in the states!“

“Stopped in here for lunch. Did not know what to expect. We were given a menu and a sheet of paper. Thought you had to select what you wanted then all the sudden a lady shows up and offers items. You can say yes or no. We tried several things and everything was good. Wish I would have taken pictures. The teen boys said they had a lot of a good and were full the ticket then came and it was around $40 for us three. It was great food for a great price tag!“

“One of the best restaurants in town, no question! Their vegan options are SO GOOD. We can’t recommend them enough. Fresh, delicious, good portions, solid options, and just so good. A total must if in Seattle.😁“

“Our first visit was yesterday for lunch and we had Chicken Xiao Long Bao, Chicken pan-fried potstickers, Chicken and Vegetable Won-tons in sweet and sour sauce and Spicy (Ma la) noodles.....all were very good! The service was excellent and we enjoyed the whole experience!!“

“Located on 7th Avenue and Jackson Street, Diamond Bay, as of 2025, boasts being the newest and most modern Chinese restaurant in Seattle's Chinatown International District.

Now, if you walk to front, located on 7th Avenue, you'll see glass two doors.

The glass door on the LEFT-HAND SIDE allows you to enter a magnificent grand dining room, filled with round tables, a small speaking stage, and wall-strung-coordinated monitors along the south wall. A mix of the old 1950's elegant Seattle Chinatown banquet restaurants fused with the modern 21st Century technology of 2026. A banquet may already be in progress. If not, there is a full menu experience awaiting you and your party to both attentive service and a beautiful dining area.

However, I want to focus on the glass door on the RIGHT-HAND SIDE, which brings you into a bustling cafe.

Casual diners pretty much could seat themselves, but check-in anyways, just to make sure the busy waitstaff sees them - and that's a smart idea. You figure out THIS is the place to be, not just a hole in the wall, but where modern dining action now belongs - no pretension of a large banquet hall, just good food that only a cafe produces. Outstanding!! It's a cafe that was sorely missed after almost 10 years of absence.

Inside is the action of a casual Chinese restaurant with the bustle of a Hong Kong Style restaurant at 1:30am on a Saturday night - which may very well happen, every night. Roasted duck, pork and chicken hang in the window, and the limited menu awaits for the lunch crowd, or that casual meal of simple Soy-Sauce Duck over rice. Nostalgic.

I ordered a BBQ Pork Wonton Noodle Soup, and ordered a simple Soy Sauce Chicken over rice. Quick and tasty. No ceremony. Just the right food that hit the spot, and then on our way to our next meeting. The menu is casual, but definitely, and full kitchen experience. The owners surely knew what they were doing when the designed the two restaurants with the two dining experiences. Perfect.

Would I go back? To the Cafe... Absolutely.
I am sure I would go to the banquet side in the future. But my tummy will always crave the hustle and bustle of on the Cafe Side.

Come on over. You'll probobly see me, and everyone else you know, getting BBQ Pork.

But come on over none-the-less!
It'll be delicisious.“

“Out of all the dim sum restaurants I’ve eaten at, this is by far my favorite in all of Washington State. The staff are friendly, the service is timely, and the portions are generous for the price.

My favorite item is their meat buns. I’ve never had anything so soft and packed with flavor before. They are absolutely delicious.

The restaurant itself may look a little dated from the outside, but don’t let that fool you. While the atmosphere could use a little updating, it still feels cozy and comfortable, making it an enjoyable place to sit down and have a meal. Place your order, and when the dishes arrive, I think you’ll be very pleased. The food is served fresh, the dishes are clean, and the complimentary tea is excellent.

This is a place well worth coming back to. The next time you’re looking for lunch or dinner, I highly recommend giving Homestyle Dim Sum a try. It’s the kind of delicious, family-owned and operated restaurant that keeps you coming back.“

“Both the environment and the service are very good“

“We had the ginger chicken and house fried rice. This place is one of the only Chinese restaurant left in Beacon Hill. This says a lot considering this use to be a Chinese neighborhood. The food is classic Chinese American. We will definitely be going back to contributing to their preservation. The first time we had it was at a catered event. I’m glad we went back. It’s an old school classic. Supporting or neighbors will be a joy. Can’t wait to try the chow mein.“

“Food was amazing. Quick service“

“ChiHo Bistro has quickly become one of my favorite spots, especially if you’re a truffle lover. You honestly can’t go wrong with anything truffle here , every dish feels rich, balanced, and thoughtfully executed without being overpowering.

The standout for me has to be the truffle XLB. Each dumpling is packed with savory broth and finished with an earthy truffle flavor that takes the entire bite to another level. It’s INCREDIBLY comforting,

The truffle fried rice is easily one of the best fried rices around. Perfectly seasoned with a deep wok flavor, every grain is flavorful without feeling heavy, and the truffle ties everything together beautifully. It’s one of those dishes you keep thinking about long after the meal is over.

Their duck is another must-order. Crispy skin, tender meat, and packed with flavor. It pairs perfectly with the richer truffle dishes and rounds out the meal so well.

Overall, ChiHo Bistro delivers a unique mix of comfort and elevated flavors. The quality, attention to detail, and balance in every dish make it a spot I’m always excited to come back to.“

“I ABSOLUTELY LOVED THIS PLACE!! i tried their pork buns and matcha sesame ball.

the pork was nicely tender and had a good flavor to it.

the matcha sesame ball was delicious and my fav. the dough was good amount of greasy. it's filled with black sesame filling which was u expecting considering it being matcha, so it didn't really give matcha. but i love it and would absolutely recommend it!“

“The dumplings were on point, and the mushroom egg soup was delicious. It is admirable to see the owner hosting, cooking, serving and bussing. The decore is a bit dated, but it is clean and always friendly. You’ll have to ask for soy sauce, don’t be shy. Definitely worth supporting her business and her delicious food.“

“The beef brisket quality is excellent, and the flavor is 10/10. The chicken and abalone congee really suits my taste. The Hong Kong milk tea tastes very authentic, and the satay beef rice noodles are my favorite. I highly recommend this authentic Hong Kong-style café. Every time I come to Chinatown, I make sure to stop by and eat here.“

“Best dim sum and ramen! My son could not believe what he was eating! We love their food and friendly service and cannot wait to go back. We drive down from two counties north! It’s a worthwhile pilgrimage.“

“The service is absolutely terrible. I would give it a negative 10 if I could. I bought two steamed buns which can perfectly fit into a paper bag. The staff put them in a plastic box without asking me so she can charge me the box fee. I told her I do not need a box and please put them in a paper bag. The staff yelled at me "Don't ever come back again!!!" It is like robbery in plain day light. They force you to purchase the plastic box you do not need. I noticed they used to have plastic plates for dining ins, but now they got rid of all the plastic plates so customers who eat in have no option but to buy their plastic boxes. This is forced sale. How Sneaky! The staff are always yelling at you and extremely rude. They are incapble of speaking normally. Definitely avoid this place.“

“One of our best seafood meals in Seattle! We had Sandy as our waitress and she was amazing, gave the best recommendations. We had the geoduck for the first time, poached and in a tofu and mustard green soup. We ate it with hot mustard and soy sauce with jalapenos. Get the pea shoots with garlic too. Service was amazing and dungeness crab and geoduck was so fresh and sweet. This might be one of the best seafood restaurants in Seattle or anywhere and they open until 3:30am. Unreal place! Highly recommend!“

“Food is amazing and traditional. Staff is friendly and welcoming. We always stop here when we are in Albany.“

“So many varieties for pastries. Anywhere from coconut cream filled to savory meat pockets. Our favorite was the bbq pork buns & the curry beef. Wow! We grabbed a little bit of everything. Great value for the amount we got. 32 bucks total. Huge portions.“

“Great food and customer service“

“Good place to get Dim Sum dishes.
I've tried the BBQ pork, pork belly, roasted duck, hum bow, shrimp balls, chicken feet, siumai and sesame balls... all dond reasonably well. They also prepare rice and noodle dishes. One can call ahead to order larger group sized orders for parties.
Friendly and helpful staff.“

“Great services reasonable prices“

“I get delivery from here a couple times a month and it's always hot, fresh and big portions. Best deal is the combo dinner (see pix). You get S&S chicken, spring roll, huge pile of pork combo fried rice and a big pile of your choice of main entree. My favorite is the Mongolian Beef (see pix). Price for the combo averages $23 depending on which main you get.“

“Great food, fun atmosphere and good service!“

“Foo Lam has some of the most authentic Chinese meals in all of Seattle. It is well worth the trip no matter what side of town you are on. Their Dim Sum, their steamed/fried Shrimp and other meatballs, Congee, and assortment of Chinese eats are top notch. Their cleanliness could definitely be much improved, and their to go service sometimes is questionable as far as them giving you sufficient materials- but from a pure food standpoint the cook and staff are great. And for a quick snack, they have great Spicy, Salt and Pepper Chicken Wings.“

“absolutely incredible food! great team and atmosphere!“

“Seafood and dim sum“

“Delicious comfort Chinese food“

“Got 5 xiaolong bao for 15 dollars! Very expensive but bao tastes good!
Recommend to try it but I won’t repeat it!

Attention: how to bite bao without spraying people around you?
Poke a hole on the top and let the hot air go out!“

“buena experiencia y rica comida“

“Old school dim sum complete with carts rolling around everywhere! I really love the food here! The owner as well as the staff was super nice and welcoming. They had all of our old favorites and even some new ones! Who doesn't love a deep fried shrimp ball!?“

“Clean and open Dim Sum restaurant inside Factoria Mall. The service was great where the food came out quick, the wait staff were friendly and water/tea stayed filled. Overall the food was good, not the best, but also a great option if you’re on the Eastside and wanting dimsum without waiting in long lines on the weekends. The prices may seem high, but the portions are double the standard size you’re accustomed to. Shu mai, you get 8 vs 4 is an example of that. Had the shu mai, har gao, bbq pork buns ( steamed and baked), rice rolls with bbq pork & shrimp, taro balls, congee, Chinese donut, and fried rice for the kids. Definitely would come back just for the convenience.“

“Never disappointed with this place. Today no line.“