2120
$$ • New American, American, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout 2120
Customers' Favorites
House Made Donut with Chocolate Mousse
Vancouver Sarmon Danginess Crub Salad
Dungeness Crab Mac & Cheese
Grilled Octopus with White Beans
Donuts and Mousse De Chocolate
Seared Pork Belly Porchetta
Blistered Shishito Peppers
Flat Iron Steak Frites
Salmon Belly Rillette
Sweet Potato Gnocchi
2120 Reviews
558 ratings
Share your opinion about 2120
We celebrated our anniversary at 2120 and it was one of the best dining experiences we’ve had in Seattle.
The cocktails alone are worth the visit. The Old Fashioned was phenomenal, but the true standout was the Tequila Pho cocktail. I’ve never had anything like it—it genuinely tasted like you were drinking a bowl of fresh pho in the best possible way. It may honestly be our new favorite cocktail ever.
The food was outstanding from start to finish. The oysters...read full review
The cocktails alone are worth the visit. The Old Fashioned was phenomenal, but the true standout was the Tequila Pho cocktail. I’ve never had anything like it—it genuinely tasted like you were drinking a bowl of fresh pho in the best possible way. It may honestly be our new favorite cocktail ever.
The food was outstanding from start to finish. The oysters...read full review
This place is amazing. The ambiance is dark and sexy, the staff is beyond welcoming, and the execution of the dishes is consistently on point. The menu is fun and hits from eclectic to classic. My wife and I have been here twice, and both times they slipped us a thank you dish. Normally we like to try different places, but 2120 is a place we’ll go back to again and again. Cocktails are inventive and complex. I have one gripe, I’d love to see this place expand to an international...read full review
Outstanding food and service
Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 4 - 9PM |
2120 is a restaurant that offers an exceptional dining experience with a polished atmosphere resembling a PNW supper club. The lamb dish is praised for its excellent flavor, not being gamey, while the burrata and octopus appetizers are described as great for sharing and super flavorful. The calamari and octopus, served as flash-fried rings and slow-poached tentacles, are so delicious that they disappear quickly. The octopus, in particular, is highlighted as absolutely delightful and a must-try. The clam bowl features a battalion of bottlenecks steaming in white wine broth, with generous portions and crusty bread. The King salmon is a highlight, with a thick coral pink fillet cooked between rare and medium, considered excellent. The gnocchi is enormous and filling, and the staff is friendly, attentive, and professional, making service a memorable part of the meal. The service has been noted as above and beyond, contributing to a very nice evening for guests. Cocktails and wine are highly regarded, complementing the dishes well. Although there was an initial issue with directions, the manager addressed it and made amends, leading to a positive overall experience. The flourless chocolate cake with pistachio cream is particularly noteworthy, described as the best ever. The restaurant's decor is modern, with tasteful dark lighting, and the layout is spacious, avoiding a cramped feeling. The hospitality is sincere, with surprises like churros and dark chocolate fudge for celebrations. Overall, 2120 offers a refined yet welcoming environment with pristine seafood, flavorful dishes, and excellent service, making it worth the drive from places like Lakewood to Seattle.