8 Best Barbeque Restaurants near Vashon

“The staff was super friendly! They offer sandwiches on greens for those gf friends. I had the heat pressed BLT and it was Soo good! Love the back patio.“

“Excellent service from Elizabeth! She was so friendly and attentive! I ordered brisket with mac & cheese and potato salad and my friend ordered the bacon & blues burger with a brisket add on and talk about mouth watering! We also ordered the fried pickle jar and highly recommend that appetizer! We saved our leftovers for the next day and it went just as hard! Amazing hospitality from this establishment and the vibe was so country it felt like we were back home in Texas! Don’t skip out on the banana pudding and a big thank you to management and the cooks who help keep the place running smooth!“

“⭐️🌟⭐️🌟⭐️ BBQ that tastes like home Warms your heart and the lady who works there is a delight ❤️“

“Stopped in for some tasty BBQ and was not disappointed. I could smell the smoke from the restaurant from down the street. I had a cup of the brisket chowder, it was very creamy and full of flavor. I got a 2 meat plate with brisket, pork ribs, corn bread muffins, and deviled egg potato salad. The brisket was perfect. The pork ribs had a perfect bite to them and the sauce was amazing. The corn bread was the best I have had in a long time from a restaurant. They had a punch in the bar that went well with the BBQ. Everyone was super friendly and really put my experience over the top. I would definitely come back here if I was in the area.“

“Outstanding BBQ served with a unique style. Classic smoked brisket to creative milpasa tamales with flavor for miles.“

“I cannot even begin to explain how excited I was for this meal. I may or may not have had a little wine and a gummy (as one does), so the vibes were already high. I ordered the Chicken Katsu Curry and the Homemade Hamburger Steak with Gravy, and let me tell you—both were absurdly good. Like, offensively delicious. I usually roll my eyes when people say “amazing” too much, but here? Yeah. Worth it.
Let’s talk katsu. Instead of breast, it’s made with thigh meat—an absolute revelation. Juicy, flavorful, life-changing. I had to sit down (and yes, I was already sitting). But here’s the kicker: the leftovers. I reheated the curry-soaked katsu in the air fryer and it became next-level. The sauce seeps into the breading, then the air fryer brings back the crisp like magic.
And honestly? The real move is to fry it again after the curry hits. Re-fry. Trust me. The sauce-infused breading turns into this glorious crunch-meets-savoriness situation that’s borderline unfair. I would order this dish again just for the leftovers. Delicious the first time around, but the remix? Absolute perfection. 10/10, would air fry again.“

“Do not know what some people are talking about, we had the Hot and Sour soup was the best we've had in many years then the Chinese peppered Pork Chops. OMG the best I've had in 26 years. This place is inviting and the food is great.“

“Jones Barbeque catered my daughter's graduation party and went well over and beyond all of my needs. Leanne was very reponsive and managed to squeeze in a delivery which ended up being a lifesaver. The setup all went so smoothly at the venue and I just felt like I was working with a friend that really wanted the party to be special. We had the barbeque chicken, ribs and macaroni - it was chef's kiss! I will most definitely keep Jones Barbeque in mind for catering my large family gatherings. Thank you so much again!“