Restaurants in Egg Harbor

“Absolutely amazing pizza!! Never thought a potato would go on a pizza and their loaded baked potato pizza was the bomb! tried the mushroom one this last time we went there and holy cow! I wish you had a location in Green Bay cuz my husband and I would be there all the time!”

“Nice place with outside seating, super friendly and attentive staff. Tried a tasting which was free-very rare from where we are from—ended up buying a bottle of bourbon and port. Will be back.”

“Awesome place, great Door County bar. I remember staying in the rooms above as a kid. They are currently gutting it and redoing it all. Great family memories as a kid, had a great time stopping in.”

“Love this place!!! Dc is so lucky to have you! 🐧 🍻”

“Had been wanting to try this place for a few years finally made it and it didn't disappoint..Staff were amazing ..food was delicious and priced right..will definitely be back 😋”

“We live in Sturgeon Bay and were surprised to have never of heard of this cool place. It’s been completely redone from the previous owners and it’s a wonderful place to enjoy a glass of wine or craft beer!”

“Good food and friendly service. We really appreciated the accessibility and assistance for my disabled husband. All DC businesses could learn from Village Cafe!”

“We have loved this restaurant for years dating back to their old location which was so cute and charming. The new place is more modern and still very warm and welcoming. One of my all time favorites in Door County and I’ve been coming here for 10+ years! The food is still amazing and we will keep coming back! Thank you for feeding us, we love, love, love everything! ❤️”

“I just want to start by saying our waitress was SO great, helpful & friendly! I'm sad we didn't get her name to add to the review (visited 9/13/24 around 7pm). The food was delicious. Charcuterie board was tasty with the cherry chutney 👌 & the seafood Alfredo was 10/10 sooooo good”

“Sunday, August 31st was visiting Door County, with a stay in Sturgeon Bay. After trying to find breakfast at other venues, we happened upon The Log Den, to which we found the BEST part of our whole trip! We were welcomed at the door and immediately seated, having a toddler with, was wonderful! They had an AMAZING brunch buffet, and the service we had was top notch! I dont know how we have missed this place before, but will be our go to from now on, and we highly recommend you visit!⭐️⭐️⭐️⭐️⭐️”

“This is an off-season hidden gem for dinner in Egg Harbor. (Breakfast and lunch only during golf season.) I don’t know why this place is not packed every night, but it deserves to be. We have never had a bad meal, and I would eat - and possibly have eaten - everything on the menu. It’s cozy, the food is great, the bar is full-service, and it’s minutes from downtown EH. Stop in before they stop serving dinner in May, or come back next fall.”

“Smoked meats done right.”

“The French onion burger is to die for! Delicious food & dessert. Our waitress Deondra was fantastic! We will definitely be back 😊”

“we absolutely love this place we stopped in for the first time at this location everyone is so friendly the place is very clean. I do not really care for Pop-Tarts but they're homemade Pop Tarts OMG amazing they are so good and we also tried the sticky buns and the Cherry rolls delicious. we will be stopping back in soon.”

“We went to @cupolacafe today and was WOW’d. It is truly special. Adorable inside and out. Owners Ryan and his wife are wonderful people. We have known Ryan for years @badmoravian. Everything in @cupolacafe is elegant, gourmet, fresh yet casual and very comfortable. Smooth wooden classy chairs, marble tabletops, fresh flowers, a gorgeous gold leaf chandelier, charming soft cafe curtains and the ingredients used in their foodie delights are stellar. Coffee drinks were delicious. They make their own french bread daily and the french onion soup made with their bread and real Switzerland gruyere cheese was spectacular as was the onion soup broth. I tasted an exquisite tasty alcohol in the broth too. Their sandwiches and salads are equally special using the freshest high quality ingredients. Their cookie had local dried cherries, oats and Maldon sea salt flakes. It was fresh baked and still warm in the center and you could taste the quality butter used. Fabulous. They will start up their Friday night dinners soon and we will be there often.”

“I recommend the wonderful owners/operators with their great personalities and the beverages and baked goods they offer. There’s none better than!”

“Delicious food and a few GF options, but the hours are not great. It says they’re open till 2pm but they stop serving hot food at noon. With no GF options from the cold menu, we couldn’t eat anything :(”

“Great food, wonderful owners, and sometimes lucky enough to relax listening to music on the lawn while eating. The bread is scrumptious! We bring home many loaves and also love the soup and chicken salad sandwiche and veggie sandwich. Friendly, clean, delicious, fun! We stop in as often as we can! Certainly a favorite place for us in Door County!”

“Absolute best customer service business yet! The owner waited on us 30 minutes before opening and when he found out this was our first trip here, brought us a map and pointed out different places! Love it!”

“I ordered a birthday cake for a celebration in Door County. Put my faith in them, had never been there before. The cake was so good. It was decorated so cute and the birthday girl loved it. I will be sure to stop in now when we visit Door County.”

“Delicious coffee, teas, ice cream & sweets!”