“Cool little spot to try some Nepalese or Chinese. At first, I was confused because they show up as two different places. The Chinese and Nepalese restaurant are combined. When you sit down, the waitress brings two menus, which is interesting. I had some cauliflower curry from the Nepalese menu, and it was DELICIOUS! There was lots of ginger and heavy spices (which I appreciate). The rice was over cooked and the chai tea tasted like it was from an instant mix, but the curry was so good that it overrode those drawbacks in my rating.“
“This was our first time dining here and our server, Don, was very friendly and helpful with giving us recommendations. Everything we ordered was fresh and delicious. I enjoyed the option of having two menus/cuisines to choose from. I definitely recommend giving this place a try, and I look forward to coming back here again!“
“My husband and I just had dinner at the Cheel and it was an amazing experience. We started out with the lamb momo and baingan bharta, which we easily devoured alongside the tangy tamarind and kenema aachars. I had the paneer and my husband had the thali - both equally amazing. The piro piro drink was refreshing. Just as good as the food was the impeccable staff and ambiance. The music and lighting throughout the restaurant felt like a metropolitan dining experience. Thank you the Cheel for proving such a wonderful experience in our community. We will soon be back!“
“Recently visited this establishment for dinner and had a lovely experience! The Veg Memos (Dumplings), both normal and fried, were absolutely delicious and left me wanting more. While the Veg Biryani resembled Pulav, the Palak(Spinach) Paneer stole the show with its amazing taste. The flavors were on point! Overall, it was a delightful dining experience that I would definitely recommend to others.“