Dumbwaiter Restaurant
$$$ • Southern, American, Seafood Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Dumbwaiter Restaurant
Customers' Favorites
New South Brussels Sprouts
Oysters on the Half Shell
Stuffed Chicken Breast
Dumbwaiter Chop Steak
Pot Roast on a Plate
Grilled Rack of Lamb
Creole Seafood Pasta
Fried Green Tomatoes
From Hook to Table
Oysters Buffa-Loda
Dumbwaiter Restaurant Reviews
465 ratings
Share your opinion about Dumbwaiter Restaurant
Food was top notch and service was excellent. Portions were very good, perhaps larger than we expected! Will comeback next time I'm in town.
This was a tough review for me. Party of 3. We had never been to Dumbwaiter before and I had a work colleague with us. I had been given rave reviews from others. Very nice restaurant. Atmosphere was great. We arrived at 6:15 and was seated immediately. We got the first round of drinks quickly and ended up ordering an appetizer. It was delicious. Then, we waited and waited and waited some more and ordered more drinks and waited some more. Our waitress apologized. Apparently, the...read full review
Our greeting was friendly, and we were seated in a timely manner. Amanda was our server, and she was great! The menu was great, and our choices were delicious. We enjoyed our evening very much.
Hours
| Monday | Closed |
| Tuesday | 5 - 8:45PM |
| Wednesday | 5 - 8:45PM |
| Thursday | 5 - 8:45PM |
| Friday | 5 - 8:45PM |
| Saturday | 5 - 8:45PM |
| Sunday | Closed |
Dumbwaiter Restaurant offers a top-notch dining experience with wonderful food and friendly, knowledgeable staff. Known for their Southern Brussel Sprouts appetizer and perfectly cooked entrees, this casually elegant restaurant is suitable for any occasion. The menu features creative and delicious dishes, including ribeye, filet, triple tail, scallops, and chicken. Customers have praised the attentive service, with servers offering to take photos for special events. The baked oyster appetizer and the delmonico ribeye are highly recommended. The Eggplant Creole was the best, with a thin and tasty batter on the eggplant slices and complementary shrimp and sausage in the creole sauce. An amazing experience with exceptional food and courteous staff. The Brussel sprouts, chicken with ravioli, and crab cakes with fried green tomatoes were all flawless, and the restaurant is reasonably priced.