8 Best Vegan Restaurants near Marana

“Looking for a Chinese in the area and wow we're we pleased. It was about 3:00 and they were still doing quite a bit of takeout, but their dining room was very nice. In The Kung Pao chicken was great with lots of vegetables. The pork fried rice was fantastic and was served as a side when we ordered the "family style". You won't be disappointed“

“We stayed at the hotel and ate here three times, all of which were great. The sushi was amazing and very fresh along with the sashimi. The edamame, miso soup, and ramen were all good, but nothing special. We also had the cheeseburger and salmon which were delicious. All of the staff were extremely pleasant and very friendly. This is defiantly the restaurant to go to at the hotel, since CORE Kitchen is closed.“

“We went for a family lunch after a funeral. There were over 30 of us. The staff did a great job taking care of us. Food was delish, drinks were refilled,and food came out hot and fairly fast taking into account the number of people we had. The apple pie moonshine margaritas hit the spot. Will definitely be back! Thank you for taking care of out family. ❤️“

“I’ve been going here for years and it is always exquisite. This is my go to place when taking out friends . The fish is so fresh and fish is cut thick. This is the best place in Tucson . They have many options and are accommodating to requests . Ken has worked here since the beginning , he always remembers me and provides the best experience. I am grateful to have such a wonderful spot to take care of all my sushi needs in the desert .“

“Pizzas are always made on time for pickup. Toppings are usually fresh. I order from them so I can add additional toppings, as I always add more vegetables to my pizza. I do not appreciate the request for tipping and their suggested amounts tho.“

“Food was delicious and reasonably priced! Definitely recommend!“

“Went with my wife last Sunday- thinking that the prices promise equal or higher value in return (the secret of successful business). The beans were served in a big bowl 15 minutes before the steak- with one spoon. Don't know if they were supposed to be consumed with the steak? or before? So, we shared the spoon and the beans before the steaks arrived. I had T-Bone priced 48.00! Supposed to be 1 pound according to the menu. On arrival, it was paper thin! - for sure about half of a pound- if that. I have to say "hats up to the cook"! I could never cook a piece that thin to medium rare, but he did! About the ambience that looks attractive at first glance: 10 little kids running around screaming the whole time while we were trying to enjoy a fairly high priced dinner that did not meet our expectation of price = value (at least) at all. The place is very well staffed- they just have to figure out how to spread more evenly to serve their guests more sufficiently. Three people showing up at the table within 3 minutes for the same purpose- and then 20 minutes of no service. All of that after a "family business" has been there for generations? Come on!“

“Chipotle is awesome. The food is always great, and my favorite order is steak with white rice and pinto beans. I honestly love Chipotle, and I'm not being sarcastic at all when I say this—Chipotle, you're my friend! Every time I eat there, I leave happy. Keep making amazing food, Chipotle!“