12 Best Barbeque Restaurants in Burnaby

“This place was amazing the food is out of the world will be gong back“

“Atmosphere and service was great, order when you're ready from a tablet right at the table. The smoked chicken was great, awesome smoke flavour that's hard to get elsewhere. The fried chicken was good, but not what I think of when I want Korean Fried Chicken. Definitely would go back.“

“Friendly staff, serves quickly. Broth is tasty. Not stingy on the orders. Self serve sauce bar. Menu can be confusing, meats are by the plate while some items are by each individual item (ex. 1 fishball). Ice-cream was a bit icy but Ur here for the hotpot.“

“great service and good was spectacular“

“Ordered for a party at the tab lab.

Super good deals for parties and their food was a hit!

They have the best bbq I’ve had in any malls and the staff are always friendly.

There was this guy who’s always so happy and smiley.

This is the place we go to every time we are at Brentwood :)“

“Went here for sunday lunch and it didnt disappoint. No wait, we were seated right away. Took long to take our order but once she took it, everything came quick. Ordered the Hapnam set and deep fried mandus and these were more than enough for 3 people. We even had some leftovers. The food was very tasty, and unlike in other korean BBQ places, they cook the meat for you at Sooda. It was great but also awkward to have someone standing beside you cooking. We wouldnt have minded cooking the meat ourselves. The marinade of the meat was tasty but not overwhelming, just right. The kimchi was not as expected but still good .it wasnt spicy, barely had spice, and it wasnt fermented either. When we asked for more, we had to wait because they were still making it. Its ok if you dont mind it un- fermented. Different but good experience overall.“

“Another consistently incredible dining experience at Butchers Block BBQ. From the simply mind-blowing BBQ to the warm and friendly service, this made my weekend.“

“Sylvia was amazing very patient, she explained all the dishes. The food was incredible. You have to try the pork belly, and if you ask very nicely, they’ll give you some of their homemade kimchi, which was amazing as well. What a nice place.“

“I cannot believe that I have not visited this place earlier. Before I ordered it, I asked what the potato noodle is like. And the staff explained to me very well. And I ordered the most popular one at this place. Spiciness was medium and meat was beef. Visual impression of the food was so home and cozy. And the taste was deep and rich. Perfect spiciness. And the best part was noodle. Its texture was between udon noodle and tapioca noodle. Pleasantly chewy and noodle didn't get soggy quickly. I enjoyed this food til the end. The only thing that I was little disappointed was the portion of meat. There was just some pieces but I was so contented with this flavor. Overall, it made my day, and I would happily go back there hopefully every week :)“

“Friendly accommodation and delicious, big portions food.“

“Great portion for $ 17 - 3 Combo, Rice or Noodles, a meat, vegetable and another dish.

Worth the price and taste is good.

Menu said Chicken rice and when I asked, then they said it’s Chicken and Pork. Lucky she said that as I do not consume pork.“

“The "Galbi Haejangguk" and "Squid Bibimbap" are truly fantastic in taste. Additionally, I appreciate the friendly service from the staff, and especially Manager's smile and kind service were truly impressive. I always leave having enjoyed the delicious food. Thank you.👍👍👍“