4.4
Superb
830 Reviews
2850 Shaughnessy Street Suite 5100, Port Coquitlam
Customers’ favorites
- 9oz Sirloin with Seasonal Vegetables and Mashed Potatoes
- Sticky Toffee Chocolate Pudding
- Prime Sirloin Aburi Salmon Press
- Caramelized Vanilla Cheesecake
“Had dinner with some special friends on Sunday night and the evening was so enjoyable. We were greeted and seated by Dani the Manager who was able to seat us in a quiet cozy table. We enjoyed the crispy chili tofu, warm spinach dip with perfect garlic bread, and california rolls for appetizers. Following this was an amazing variation of mains from the cajun over roasted salmon (amazingly tender), tuna poke bowl, truffle tortellini, and the black truffle butter steak. We were there for about two hours enjoying our meal. Our server was wonderful, and we never felt rushed or ignored, despite the night being very busy. Overall, I was so pleased with the evening and look forward to our next visit.”