LIVIA Forno e Vino
$$ • Bakery, Pet Friendly, VeganAbout LIVIA Forno e Vino
Customers' Favorites
Nettle Ricotta and Almond Toast
Seasonal Fruit Danish
Breakfast Sandwich
Spaghetti Carbonara
Lemon Curd Danish
Lasagne Bolognese
Panzanella Salad
House Breakfast
Rhubarb Danish
Classico
LIVIA Forno e Vino Reviews
269 ratings
Share your opinion about LIVIA Forno e Vino
Simple and delicious menu with a great outdoor seating area. Staff is always top notch with extra praise for the gentleman serving today.
I always make a point of at least coming once every time I’m in town.
I always make a point of at least coming once every time I’m in town.
Livia is so good that we had them provide the focaccia bread for our wedding. Everything was seamless and it was delicious as always!
Good taste, good service and perfect smiles🫶
Hours
| Monday | Closed |
| Tuesday | 9AM - 5PM |
| Wednesday | 9AM - 5PM |
| Thursday | 9AM - 5PM |
| Friday | 9AM - 10:30PM |
| Saturday | 9AM - 5PM |
| Sunday | 9AM - 5PM |
LIVIA Forno e Vino is a small and cozy restaurant with a welcoming atmosphere, making it a great spot to relax. The pastries, bread, and coffee are always fresh and delicious, and the flavors are amazing. Customers LOVE this place, calling it a really special place and the best Italian food. The breakfast sandwich is delicious, and the hazelnut chocolate and Cuppoccino are praised as fresh and tasty. The carbonara is dreamy, while the savory Danish/croissant with porchetta and a hot honey mustard glaze is worth trying. The lemon danish is also solid, with tons of lemon filling. The blackberry lemonade spritz is nice for a breakfast drink. Each visit is a treat, as everything is consistently amazing. While it can get busy, especially on weekends, the service is generally pleasant and helpful, though the timing could use improvement during peak periods. Portions are on the smaller side, and the Rigatoni was not worth it, with tiny portions for $28. The restaurant is wheelchair accessible and caters to families with a high chair available. Customers pay up front and are given a number for dine-in to seat themselves. It’s a nice spot to sit outside on a sunny day, though seating can be tricky when the restaurant is busy.