“Had a take out. BBQ meats was huge in portions (easily for 3) and very well cooked i.e. fall of the bone ribs. Mac and cheese was good. They missed the extra chicken we ordered for $5 which isn't much but forgot none the less. Ordered two desserts, a kinda choux pastry with caramel and cream and Oreo cake. Both perhaps a couple of the nicest desserts I've ever had. More expensive than a regular takeout, but worth a revisit.“
“This bar is in Creekside with free underground parking so easy to go and come out. It's a short walk from the underground parking. Came here for dinner apres ski-great atmosphere that is not too loud and I liked that we could hear each other talk. They were setting up for a band to play later. I just had yam fries and a beer. The fries are delicious drizzled with balsamic and comes with hot mayo sauce. A bit pricy for 14.50 but I guess that's Whistler pricing :). The young man who served us was fast and friendly. He was knowledgeable about the menu selection and offerings. There's a good selection of craft beer. I had the Stanley Park's Park to Peak Hazy IPA. I thought it was mediocre--smooth but not flavourful; no bitter aftertaste.Parking: Quick and easy to get to bar after parking“
“This restaurant is a self seated place, so you could choose whichever table to sit at. I ordered the fish and chips and I thought that they were okay. It came with potatoes and coleslaw which were alright as well. I wasn’t a huge fan of their homemade ketchup sauce. Other then that, the restaurant was decent!“