Customers` Favorites
Customers` Favorites
“Plenty of seats. Extra like fifty cent charge for cards. Lady barely seem to speak english. Food taste a lil cheap. Got the mixed veg and fried rice. It was ok. Steam table food. The thing with these type of places is that the veggies taste clear/fake or something lol paid 15 with extra side of broccoli. Try it out if u will. Id go back last. Didnt taste like gmos or salty though.“
Customers` Favorites
“I have been enjoy the food at Panda Express foe many years since the 80's. I can remember try out favorite classic dishes like the original orange chicken,broccoli beef and other item we enjoy including new items that Panda Express interduce. Each Panda Express have a different interior look inside the restaurant. My wife and I have been to different Panda Express restaurants in different locations.“
Customers` Favorites
“I Love the special fried rice.... Pappa chef makes great food.... A bit expensive but worth it... Shrimp chicken and Beef all in one..... MMM YUMMY... Needs a little bit of sanitation but .....rainy days are damp and. Messy so I will update on next visit.... SINCERELY J. BANDA"S HONEST REVIEWS“
Customers` Favorites
“Delicious & authentic Cantonese and Vietnamese cuisine! Everything was so fresh and well prepared. Service was spectacular!“
Customers` Favorites
“We had a dinner get together with family about 20 people… the food was great but Alejandra who waited for us was phenomenal. Can you imagine 20 of us, but we never had to ask for another drink, she automatically filled our glasses and she had a smile all the time. She was good in assisting our gluten free family members on what food items was available. We didn’t have to wait long for the food to be served. The service was smooth, she was quick, polite, and patient…she is one of a kind…we all enjoyed our dinner and time with family. Thanks to you Alejandra!!! ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️“
Customers` Favorites
“Great Dim Sum spot for classic dim sum food and not too long on wait for a table.“
“Delicious and unique food from a region of China we hadn’t experienced before. The owner and staff are friendly and thoughtful. They accommodated our large group and made us feel really at home. The Miao sour soup fish fillets and velvet mushroom dry pot, as well as the pork with clamshell buns, were particularly outstanding.“
Customers` Favorites
“The best place in Dtla! Ask for Hiro, he was super amazing and kept our drinks full!“
Customers` Favorites
“Had lunch at Jade Wok near Chinatown and honestly, it hit the spot. The standout for me was definitely the sweet and savory spareribs. They’re sticky, flavorful, and perfectly tender with just a bit of chew. Exactly how you want Chinese-style spareribs to be. The glaze is rich and garlicky with a nice hint of sweetness, and the green onions and sesame seeds on top gave it a nice little pop.
We also got the stir-fried greens, which were super simple but fresh and cooked just right. A little crunch, a little tenderness + great as a balance to the heavier dishes.
And the braised tofu with minced pork came in a deep, savory sauce that soaked into the tofu beautifully. The tofu was fried just enough to give it some texture on the outside while staying soft inside. Super comforting.
It’s not a fancy spot, but the food comes out hot, portions are generous, and everything tastes like it was cooked with care. Definitely worth checking out if you're in the area and want that classic Chinese comfort food vibe.“
Customers` Favorites
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“Great service and food. Very reasonably priced as well. I've only been here a handful of times, but it's been enjoyable each time. The service is quick and amiable, and the food is well made and delicious (from what I've tried at least). My friend loves the egg flower soup and broccoli beef. I enjoy the orange chicken as well as some of the sides. Definitely recommend visiting, and there's also some good choices for dessert nearby.“