Filipino Restaurants in Carson, CA

“Nita’s is probably my favorite spot for Filipino food in the South Bay. Lots of delicious dishes here - from their sweet ribs to the barbecues, but my favorites have to be the kare kare and daing na bangus paired with their homemade vinegar. Five stars on the food. As for customer service, however, like other reviews have mentioned, they fall short on that. All the times I’ve gone, the staff wasn’t friendly, medyo masungit, with some even looking annoyed. Oh well. Sounds like a “It’s not me, it’s you” problem lol. As long as it doesn’t affect their cooking, it won’t stop me from coming back for some tasty comfort food. Kain tayo!“

“I’ve eaten here(well, I’ve never actually eaten inside the place), but, I’ve ordered take out on work days when I didn’t pack a lunch, and I’ve also ordered Bibingka for a get-together or two, and always had great results! Chicken, Beef, or Salmon Bowl? Can’t go wrong either way! Their Bibingka is delish, as well!“

“?? PHILIPPINES (via Eat the World Los Angeles) - The lechon belly combo ($14.99) is what unlocks that shining cebuchon you see when you walk in. A section is cut off the roll and hacked down into smaller pieces that includes everything from ultra-crispy skin to meat to soft silky fat. A combination of all of these in your mouth at once is the sweet spot that causes your eyes to close and a string of m's to verbalize.“

“The best tasting Filipino restaurant /food out there.😋“

“Great service my papz feel like in 🏡 home with his family 👪 and me too 😋 delicious flavors added to 🍖 meat great family atmosphere 😍“

“A Taste of Home at Manila Sunrise in Carson

If you're craving authentic Filipino comfort food, Manila Sunrise in Carson is the place to go. From the moment you walk in, you're welcomed with warm hospitality that truly reflects the Filipino spirit. The food is always fresh, flavorful, and served in generous portions that make you feel like you're dining at home.

Their lechon kawali is a standout — perfectly crispy on the outside and tender on the inside, full of rich flavor. The palabok is also the best! And a must-try, with its savory sauce, balanced seasoning, and delicious toppings that capture the true taste of Filipino cuisine.

Whether you're Filipino or just exploring the cuisine, Manila Sunrise delivers a satisfying and delicious experience every time. Definitely one of the best spots for Filipino food in the South Bay area!“

“You should buy there lechon, every Saturday we eat the lechon with my Sister and Friends!“

“Casa Filipina Bakery’s ginataan bilo-bilo is a true taste of the Philippines. The balance of sweetness from the coconut milk and the slight savoriness of the bilo-bilo was spot on. The texture of the bilo-bilo was perfect - chewy on the outside and soft on the inside. A delightful treat.“

“At the moment you come to that restaurant the personel give you a good feeling. Very friendly hosts, it is a lovely place to go out with friends and colleagues or with your date. Great cuisine, skillful chef de cuisine, good cost and attentive service. Highly recommended.“

“Halo halo taste,like your in the Philippines, authentic halo halo!“

“Went here with my friend’s fam for Mother’s Day. Ordered Bulalo, Chop Suey, Dinuguan, and Tokwat Baboy. The rest was good specially the calamansi juice but just a bit of feedback for improvement:Tokwat Baboy - the portioning of the sauce is very little. You can get more upon request but I just found it weird they don’t serve more of it in a separate bowl where you can sumberge the contents of the dish. I get that you want to keep it crispy but you can do better. ?Bulalo - could use more meat and veggies. More seasoning too. Soup lacks beefy flavor. Needs more knorr cubes. ?

Parking: Concrete. Spacious.“

“Something different to our usual flare for Filipino food.“

“I found this place thanks to Google maps. Last year I was in town to pick up my family who arrived from the Philippines. It was my wife's birthday and I wanted to surprise her with food from home so I got several dishes from this restaurant and it was AMAZING. I sat inside to wait for my order since it was a big order. Everyone was so friendly and accommodating. We will be sure to come back here every time we come back to LA.“

“A great place to go for real Filipino food!“

“A great place for Pinoy food ..promise . it is soo good .. I hope they open full time soon.. from The Acoustica Band“

“I thought it was Chinese food looking quickly through the pictures then when i got in there i relized there was no fried rice and i saw sausage links so i knew something was different but i continued to continued to order anyway when i said i want the noodles she said $3 extra ive never heared the cheapest thing on the menu being up sold but i figured it had to be more to the story. The food turned out to be some of the best near harbor city most places lack flavor around here the noodles are not good even without the $3 upsale i would not get it again but i will definitely be going back. egg rolls are fire. I just dont think the only vegetarian item should sit on not only meat and fish but pork and fish“

“Quality of food served, produce and merchandise needs to be checked on a consistent periodically reasonable basis. Cleanliness of the interior could improve, the exterior needs a lot of work. I purchased longsilog on 1/9/22, the longanisa was just too raw for me to eat. It was not cooked well up to the standards required especially for ground pork meat.“

“Was bowled over by the amount of variety of baked goods and foods. The myriad of flavors was wallet bending! Pan de sale, pan de buns, pastries, desserts, bibingkas, rolls, loafs, braids, twists. The list goes on. Rice based sweets like kutchinta, suman, pinchin pinchin. Fried lumpia and Gina tan. I filled my luggage to take back to Detroit! Enjoy your bake shop visit!!!“