Customers` Favorites
Customers` Favorites
“Hands down our favorite local breakfast spot--we try to get up there every weekend—I think we’ve managed to get up there every week for the last year except for two or three….and, of course, we’ll have an random special occasion weekday lunch there as well. This is one of the few places where it’s hard for me to decide what to get—usually, I find my favorite thing and then stick with that forever. At Pinecone, nearly everything is spectacular, which is great for variety’s sake, but it definitely complicates ordering. I went through a Chile Verde Omelette phase for about a year, spent a few months trying out new dishes each week, and am now stuck on the huevos rancheros—and I have a hard time believing I will ever want to order anything different from them again since this one is a masterpiece. I absolutely detest black beans—at least I thought i did—but, having learned that nearly everything Robin makes is wonderful, I decided to just order it as-is, no modifications (except sour cream, of course, because, really, why would anyone ever want to put anything in their mouth with a name like ’SOUR CREAM’???)—and I wasn’t disappointed. Meh, that’s not a strong enough statement: I was completely blown away that a breakfast food that doesn’t contain bacon could taste so amazing! And, I hate to admit it, but it’s that magical black bean puree that ties it all together (well, that and the fantastic Chile Verde that’s in there). I’ve even started ordering my other dishes with black bean sauce added. I don’t know what’s in there, but the stuff is fantastic. Other dishes that are amazing that may or may not be quite as amazing as the huevos rancheros or Chile Verde Omelette include the corned beef hash and eggs, the chicken fried steak, the Denver omelette, the breakfast burrito (with or without hashbrown in there), and, if it’s on the Specials List that day, I always love the chorizo and cheese filled bacon wrapped jalapeño poppers that come with a fantastic ensemble of bonuses (several eggs, my beloved black bean puree, country potatoes, toast…). I still wanna try the Italian Omellette and the Country Scramble and a few others….will get there eventually. I love these guys so much that I often can’t resist getting an extra lunch to eat later—even reheated, it’s still better than anything I can make. They have once again managed to make a very boring-sounding sandwich taste incredible—I mean, let’s admit it, it’s just really hard to make a grilled chicken breast sandwich have much flavor at all, but I very often end up getting Pinecone’s Dijon Chicken sandwich—perfectly cooked chicken topped with honey bacon, dijon, grilled red onions, and gouda on a french roll that’s not too crunchy and not too squishy. Strongly recommend getting both the zesty slaw and the french fries with this one—they do both of those shockingly well, that I add them to most any lunch items I order from them. In fact, I drove up there the other day just to get four orders of that slaw! Sometimes, ya just know what ya want…. Other lunch items I commonly end up walking out of there with include the blond reuben—somehow, it’s just as good as their corned beef reuben, which I absolutely love. Again, I have no idea how they manage to pack so much flavor in a meat that is about as boring as they come—but they do! My wife often gets the Brown Bear or the Prime Rib French Dip. Oh! And I almost forgot the burgers! I love most of them—as long as you order them pretty well done, so you get that wonderful charred smell, you really can’t go wrong. My go-to burgers are the Patty Melt, and the Classic Bacon Cheeseburger—the latter has pretty much everything you could want on a burger, no need to modify it. And the bacon! I don’t know where they get their bacon from but it seriously is one of the best bacons I’ve ever had—this definitely ain’t no cheapo Oscar Mayer bacon! Okay, I could go on and on but I think I’m about to break the word limit! Pinecone is good. Pinecone is wonderful. Pinecone will make you happy. Their prices are fair—especially with the cost of eggs an“
Customers` Favorites
“The burgers here are the best I've had! I tried the bourbon, hawaiian and southwestern and the all had me licking my fingers! I couldn't pick a favourite among all three, they all tie for best burger I've had! The prices are also very fair with all $13 being the highest except for the full rack of ribs which cost $28. In addition, the service was fast and friendly.I recommend this place ?✅“
Customers` Favorites
“A nice little shop! I went on a vacation and I wish we had one back at home! I had a mocha and it was probably the best one I have ever tasted. They have plenty of options. The staff are also super friendly! Prices are 1-5$ per drink which is pretty manageable compared to other stores. Highly recommend this nice little store!!“
Customers` Favorites
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“Enjoyed the Italian sandwiches with a nice salad. Very fresh tasting! I also enjoyed the Margarita Pizza about a week ago. Oh love the Apricot beer. Hope they get more in soon. The tangerine was a close second! The staff are always very nice!“